Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, select, raw

USDA Standard Reference Beef Products

Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, select, raw contains 124 calories per 113g, according to the USDA FoodData Central database.

Nutrition Facts Serving size 113g Amount per serving Calories 124 % Daily Value* Total Fat 4g 5% Saturated Fat 1g 7% Trans Fat 0g Cholesterol 66mg 22% Sodium 76mg 3% Total Carbohydrate 0g 0% Dietary Fiber 0g 0% Total Sugars 0g Includes 0g Added Sugars 0% Protein 21g Vitamin D 0mcg 0% Calcium 18mg 1% Iron 2mg 10% Potassium 333mg 7% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 113g

Macro Breakdown

124
Calories per 100g
P: 21.45gF: 3.61gC: 0g
21.4g
Protein
3.6g
Total Fat
76mg
Sodium

Full Nutrient Breakdown

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 0.0 G 0%
Energy 124.0 KCAL
Fiber, total dietary 0.0 G 0%
Protein 21.4 G 0%
Total Sugars 0.0 G
Total lipid (fat) 3.6 G 0%
Alcohol, ethyl 0.0 G
Ash 1.0 G
Caffeine 0.0 MG
Energy 519.0 kJ
Theobromine 0.0 MG
Water 74.3 G

Vitamins

Nutrient Amount % DV
Alanine 1.3 G
Arginine 1.4 G
Aspartic acid 2.0 G
Betaine 13.2 MG
Choline, total 89.6 MG
Cystine 0.3 G
Folate, DFE 13.0 UG
Folate, food 13.0 UG
Folate, total 13.0 UG
Folic acid 0.0 UG
Glutamic acid 3.2 G
Glycine 1.3 G
Histidine 0.7 G
Hydroxyproline 0.2 G
Isoleucine 1.0 G
Leucine 1.7 G
Lysine 1.8 G
Methionine 0.6 G
Niacin 4.7 MG
Pantothenic acid 0.6 MG
Phenylalanine 0.8 G
Proline 1.0 G
Riboflavin 0.1 MG
Serine 0.8 G
Thiamin 0.1 MG
Threonine 0.9 G
Tryptophan 0.1 G
Tyrosine 0.7 G
Valine 1.1 G
Vitamin B-12 1.7 UG
Vitamin B-12, added 0.0 UG
Vitamin B-6 0.5 MG
Vitamin C, total ascorbic acid 0.0 MG
Vitamin E, added 0.0 MG
Vitamin K (phylloquinone) 1.1 UG

Minerals

Nutrient Amount % DV
Calcium, Ca 18.0 MG 1%
Iron, Fe 1.8 MG 10%
Potassium, K 333.0 MG 7%
Sodium, Na 76.0 MG 3%
Carotene, alpha 0.0 UG
Carotene, beta 0.0 UG
Copper, Cu 0.1 MG
Cryptoxanthin, beta 0.0 UG
Lycopene 0.0 UG
Magnesium, Mg 22.0 MG
Manganese, Mn 0.0 MG
Phosphorus, P 200.0 MG
Retinol 0.0 UG
Selenium, Se 27.1 UG
Vitamin A, IU 0 IU
Vitamin A, RAE 0.0 UG
Vitamin E (alpha-tocopherol) 0.3 MG
Zinc, Zn 5.6 MG

Lipids

Nutrient Amount % DV
Cholesterol 66.0 MG 22%
Fatty acids, total saturated 1.3 G 0%
Fatty acids, total monounsaturated 1.5 G
Fatty acids, total polyunsaturated 0.2 G
MUFA 16:1 0.1 G
MUFA 18:1 1.4 G
MUFA 20:1 0.0 G
MUFA 22:1 0.0 G
PUFA 18:2 0.1 G
PUFA 18:3 0.0 G
PUFA 18:4 0.0 G
PUFA 20:4 0.0 G
PUFA 20:5 n-3 (EPA) 0.0 G
PUFA 22:5 n-3 (DPA) 0.0 G
PUFA 22:6 n-3 (DHA) 0.0 G
SFA 10:0 0.0 G
SFA 12:0 0.0 G
SFA 14:0 0.1 G
SFA 16:0 0.8 G
SFA 18:0 0.4 G
SFA 4:0 0.0 G
SFA 6:0 0.0 G
SFA 8:0 0.0 G

Other

Nutrient Amount % DV
Lutein + zeaxanthin 0.0 UG
Tocopherol, beta 0.0 MG
Tocopherol, delta 0.0 MG
Tocopherol, gamma 0.0 MG

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Frequently Asked Questions

How many calories are in Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, select, raw?
Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, select, raw contains 124 calories per 100g. It has 21.4g of protein, 3.6g of fat, and 0g of carbohydrates.
How much sodium is in Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, select, raw?
Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, select, raw contains 76mg of sodium per 100g, which is 3% of the recommended daily limit (2,300mg).

Data source: USDA FoodData Central (FDC ID: 174766). USDA Standard Reference database. Nutrient values are per 100g unless otherwise noted. This information is for reference only and should not replace professional dietary advice.