Whole Foods 365 · Chili and Stew
Beef Chili with Beans
One cup (245g) serving of Beef Chili with Beans by Whole Foods 365 has 250 calories, 6g of sugars and 690mg of sodium, as submitted by Blount Seafood Corporation to USDA (FoodData Central 1919436, record updated Mar 12, 2021).
Values for the declared serving and per 100 g. FoodData Central 1919436, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Blount Seafood Corporation submitted to USDA, for the declared 245g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 077958630429
- Category
- Chili and Stew
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other chili and stew
Per 100 g, it has more sugar than 69% of the 1,072 chili and stew products in USDA's branded database, and it has more sodium than 21% of them.
Where the calories come from: 32% carbohydrate, 44% fat and 24% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among chili and stew: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2.5 g | 1.7 g | 69% |
| Sodium | 282 mg | 364 mg | 21% |
| Protein | 6.5 g | 4.8 g | 73% |
| Calories | 102 | 98 | 60% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,072 products, one per barcode.
Other beans in this aisle
425 of the 1,072 chili and stew products are named beans. Per 100 g their median is 102 calories, 364 mg of sodium and 5.9 g of protein; 76 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Better Bean, Three Sisters Chili, Beans, Corn, Squash & Ancho Pepper BETTER BEAN | 225 mg | 99 |
| Beef and Bbq Baked Beans YELLOWSTONE | 222 mg | 143 |
| Firehouse Chili with Beans Ground Beef, Beans and Vegetable in a Spiced Tomato Sauce Kettle-cooked MARKET DISTRICT | 218 mg | 110 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "beans", one per barcode.
What is in it
Ingredients (as submitted): TOMATOES (TOMATOES, TOMATO PUREE, SALT, CITRIC ACID), GROUND BEEF RAISED WITHOUT ANTIBIOTICS, KIDNEY BEANS, WATER, ONIONS, POBLANO PEPPERS, CARROTS, CONTAINS 2% OR LESS OF: CELERY, TOMATO PASTE, GARLIC, CHILI POWDER (SPICES, SALT, GARLIC POWDER), SALT, EXTRA VIRGIN OLIVE OIL, CHIPOTLE BASE (RED CHILI PEPPERS, CHIPOTLE, RED BELL PEPPERS, SALT, SUGAR), NISIN PREPARATION AND SPICES.
The statement lists 15 ingredients at the top level, beginning with Tomatoes (tomatoes, Tomato Puree, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 12, 2021), not the label on the shelf today.
Source: the ingredient statement Blount Seafood Corporation submitted to USDA (FoodData Central 1919436).
Questions about this product
How many calories are in Whole Foods 365 Beef Chili with Beans?
250 per 1 cup (245g) serving, and 102 per 100 g.
How much sodium is in Whole Foods 365 Beef Chili with Beans?
690mg per serving (30% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Blount Seafood Corporation submitted to USDA, last updated Mar 12, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov