May's Hawaii · Frozen Patties and Burgers
Beef Picnic Patties
A 4 oz (112g) serving of Beef Picnic Patties by May's Hawaii has 360 calories, 0g of sugars and 310mg of sodium, as submitted by Palama Holdings LLC to USDA (FoodData Central 2079750, record updated Apr 16, 2020).
Values for the declared serving and per 100 g. FoodData Central 2079750, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Palama Holdings LLC submitted to USDA, for the declared 112g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 812916007437
- Category
- Frozen Patties and Burgers
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen patties and burgers
Per 100 g, none of the 1,087 frozen patties and burgers products in USDA's branded database has less sugar, and it has more sodium than 33% of them.
Where the calories come from: 1% carbohydrate, 81% fat and 18% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen patties and burgers: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 0.7 g | 0% |
| Sodium | 277 mg | 372 mg | 33% |
| Protein | 14.3 g | 15.9 g | 36% |
| Calories | 321 | 221 | 96% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,087 products, one per barcode.
Other patties in this aisle
486 of the 1,087 frozen patties and burgers products are named patties. Per 100 g their median is 248 calories, 417 mg of sodium and 15.9 g of protein; 123 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| 2030 Plant-based Patties FUTURE FARM | 221 mg | 195 |
| Angus Beef Patties HICKORY SWEET | 219 mg | 291 |
| Beef Patties BIRCHWOOD FOODS | 214 mg | 304 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "patties", one per barcode.
What is in it
Ingredients (as submitted): BEEF, WATER, SEASONING (BLEACHED WHEAT FLOUR, SALT, DEHYDRATED ONION, SPICES), PINEAPPLE JUICE.
The statement lists 4 ingredients at the top level, beginning with Beef, Water, Seasoning (bleached Wheat Flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 16, 2020), not the label on the shelf today.
Source: the ingredient statement Palama Holdings LLC submitted to USDA (FoodData Central 2079750).
More May's Hawaii frozen patties and burgers
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Teriyaki Beef Patties, Hawaiian Style | 268 | 8.04 g | 509 mg |
| Premium Beef Patties, Hawaiian Style | 250 | 0 g | 411 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in May's Hawaii Beef Picnic Patties?
360 per 4 oz (112g) serving, and 321 per 100 g.
How much sodium is in May's Hawaii Beef Picnic Patties?
310mg per serving (13% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Palama Holdings LLC submitted to USDA, last updated Apr 16, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov