Hillshire Farm · Sausages, Hotdogs and Brats
Beer Brat Smoked Sausage
One link (64g) serving of Beer Brat Smoked Sausage by Hillshire Farm has 210 calories, 0g of sugars and 730mg of sodium, as submitted by The Hillshire Brands Company to USDA (FoodData Central 2622043, record updated Jun 6, 2023).
Values for the declared serving and per 100 g. FoodData Central 2622043, available Aug 31, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that The Hillshire Brands Company submitted to USDA, for the declared 64g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 044500201857
- Category
- Sausages, Hotdogs and Brats
- Records
- 7 under this UPC; this page shows the newest record of this barcode
How it compares with other sausages, hotdogs and brats
Per 100 g, none of the 4,631 sausages, hotdogs and brats products in USDA's branded database has less sugar, and it has more sodium than 90% of them.
Where the calories come from: 6% carbohydrate, 80% fat and 15% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among sausages, hotdogs and brats: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 1.2 g | 0% |
| Sodium | 1,141 mg | 823 mg | 90% |
| Protein | 12.5 g | 15.3 g | 21% |
| Calories | 328 | 286 | 80% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,631 products, one per barcode.
Other sausage in this aisle
2,860 of the 4,631 sausages, hotdogs and brats products are named sausage. Per 100 g their median is 286 calories, 786 mg of sodium and 16.1 g of protein; 2,589 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Hot Italian Sausage PORKY'S LAST STAND | 912 mg | 286 |
| Beef Smokies Smoked Sausages WIMMER'S | 912 mg | 351 |
| Italian Smoked Sausage OBERTO | 912 mg | 187 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sausage", one per barcode.
What is in it
Ingredients (as submitted): MEAT INGREDIENTS (PORK, BEEF), MECHANICALLY SEPARATED CHICKEN, WATER, PASTEURIZED PROCESS CHEDDAR CHEESE (CHEDDAR CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES] CULTURED MILK, WATER, SODIUM PHOSPHATE, APO-CAROTENAL AND BETA CAROTENE (COLOR), SODIUM CITRATE), CORN SYRUP, CONTAINS 2% OR LESS: BACON BITS (BACON CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE, AND SMOKE FLAVORING), SALT, POTASSIUM LACTATE, ISOLATED SOY PRODUCT, NATURAL FLAVOR, SODIUM PHOSPHATE, DEXTROSE, ISOLATED SOY PROTEIN, MONOSODIUM GLUTAMATE, PAPRIKA, SODIUM DIACETATE, BUTTERMILK SOLIDS, WHEY, SODIUM NITRITE, CITRIC ACID, LACTIC ACID, NATURAL SMOKE FLAVOR. MEAT INGREDIENTS (PORK, BEEF), MECHANICALLY SEPARATED CHICKEN, WATER, CORN SYRUP, BEER, CONTAINS 2% OR LESS: SALT, POTASSIUM LACTATE, NATURAL FLAVOR, ISOLATED SOY PRODUCT, SODIUM PHOSPHATE, ISOLATED SOY PROTEIN, MONOSODIUM GLUTAMATE, DEXTROSE, SODIUM DIACETATE, HYDROLYZED CORN PROTEIN, YEAST EXTRACT, SODIUM NITRITE, CITRIC ACID.
The statement lists 39 ingredients at the top level, beginning with Meat Ingredients (pork, Beef), Mechanically Separated Chicken. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 6, 2023), not the label on the shelf today.
Source: the ingredient statement The Hillshire Brands Company submitted to USDA (FoodData Central 2622043).
More Hillshire Farm sausages, hotdogs and brats
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Cheddarwurst | 328 | 1.56 g | 1,125 mg |
| Hillshire Farm, American Craft Sausage, Wisconsin Cheddar | 329 | 1.22 g | 634 mg |
| Bacon & Cheddar Bold& Hearty Cheese Smoked Sausage | 329 | 1.27 g | 1,000 mg |
| Smoked Uncured Polska Kielbasa | 329 | 2.35 g | 847 mg |
| Hillshire Farm Fully Cooked Skinless Polish Sausage Links, 5:1 | 330 | 1 g | 1,010 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Hillshire Farm Beer Brat Smoked Sausage?
210 per 1 link (64g) serving, and 328 per 100 g.
How much sodium is in Hillshire Farm Beer Brat Smoked Sausage?
730mg per serving (32% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record The Hillshire Brands Company submitted to USDA, last updated Jun 6, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov