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Belvita · Cookies and Biscuits

BELVITA SOFT BAKED NUTRITION BAR Blueberry Almond 1X1.58 OZ

One pack (45g) serving of BELVITA SOFT BAKED NUTRITION BAR Blueberry Almond 1X1.58 OZ has 180 calories, 10g of sugars and 100mg of sodium, as submitted by Mondelez USA to USDA (FoodData Central 1461130, record updated May 7, 2018).

Nutrition Facts

Serving size1 pack (45g)
Amount per serving
Calories180
% Daily Value*
Total Fat 6g8%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol not declared
Sodium 100mg4%
Total Carbohydrate 30g11%
Dietary Fiber 3g11%
Total Sugars 10g
Includes Added Sugars not declared
Protein 3g6%
Vitamin D not declared
Calcium 20mg1%
Iron 1.8mg10%
Potassium 90mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Mondelez USA submitted to USDA, for the declared 45g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0044000054021
UPC
044000054021
Category
Cookies and Biscuits
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other cookies and biscuits

Per 100 g, it has more sugar than 20% of the 13,787 cookies and biscuits products in USDA's branded database, and it has more sodium than 31% of them.

Where the calories come from: 65% carbohydrate, 29% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cookies and biscuits: sugar per 100 g

Sugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 22 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 22 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 22 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 22 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 22 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 22 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 22 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 22 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 22 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
BELVITA SOFT BAKED NUTRITION BAR Blueberry Almond 1X1.58 OZ against the 13,787 cookies and biscuits products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars22.2 g32.1 g20%
Sodium222 mg300 mg31%
Protein6.7 g5 g67%
Calories40046412%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 13,787 products, one per barcode.

Other almond in this aisle

277 of the 13,787 cookies and biscuits products are named almond. Per 100 g their median is 467 calories, 222 mg of sodium and 7.1 g of protein; 137 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Almond Crush Chocolate Cream Covered Biscuit Sticks POCKY171 mg537
Granola Cookie Crunch, Cranberry Almond CRAZY MONKEY BAKING167 mg467
Pocky Chocolate Covered Biscuit Sticks, Almond Crush GLICO162 mg541

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "almond", one per barcode.

What is in it

Ingredients (as submitted): INGREDIENTS: ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], SUGAR, WHOLE GRAIN BUCKWHEAT, CANOLA OIL, ALMONDS, WATER, RICE STARCH, INULIN, WHOLE GRAIN WHEAT FLOUR, DRIED CURRANTS, GLYCERIN, DRIED BLUEBERRIES, GRANOLA (WHOLE GRAIN OATS, WHOLE GRAIN WHEAT, SUGAR, OAT FLOUR, CANOLA OIL, BROWN SUGAR, HONEY, SEA SALT), WHOLE GRAIN OATS, CORNSTARCH, WHOLE GRAIN RYE, BAKING SODA, SOY LECITHIN, SEA SALT, XANTHAN GUM, EGGS, NONFAT MILK, NATURAL FLAVOR, FERRIC ORTHOPHOSPHATE (IRON), NIACINAMIDE, PYRIDOXINE HYDROCHLORIDE (VITAMIN B6), RIBOFLAVIN (VITAMIN B2). PEANUT, SESAME.

The statement lists 28 ingredients at the top level, beginning with Ingredients: Enriched Flour [wheat Flour, Niacin, Reduced Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 7, 2018), not the label on the shelf today.

Source: the ingredient statement Mondelez USA submitted to USDA (FoodData Central 1461130).

More Belvita cookies and biscuits

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in BELVITA SOFT BAKED NUTRITION BAR Blueberry Almond 1X1.58 OZ?

180 per 1 pack (45g) serving, and 400 per 100 g.

How much sodium is in BELVITA SOFT BAKED NUTRITION BAR Blueberry Almond 1X1.58 OZ?

100mg per serving (4% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Mondelez USA submitted to USDA, last updated May 7, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov