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Betty Crocker · Vegetable Based Products / Meals

Betty Crocker Rosemary & Olive Oil Crispy Skillet Potatoes

Per 100 g, Betty Crocker Rosemary & Olive Oil Crispy Skillet Potatoes has 360 calories, 7g of sugars and 1230mg of sodium, as submitted to USDA (FoodData Central 2233859). Its declared serving weighs it with what is added to prepare it, while the values are for the product as sold, so this page compares it per 100 g only.

Nutrition Facts

Serving size100g
Amount per serving
Calories360
% Daily Value*
Total Fat 1g1%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 1230mg53%
Total Carbohydrate 83g30%
Dietary Fiber 10g36%
Total Sugars 7g
Includes Added Sugars not declared
Protein 5g10%
Vitamin D not declared
Calcium 90mg7%
Iron 1mg6%
Potassium 480mg10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that GENERAL MILLS SALES INC. submitted to USDA. Check the USDA record.

0016000154490
UPC
016000154490
Category
Vegetable Based Products / Meals
Records
10 under this UPC; this page shows the newest record of this barcode

How it compares with other vegetable based products / meals

Per 100 g, it has more sugar than 89% of the 390 vegetable based products / meals products in USDA's branded database, and it has more sodium than 87% of them.

Where the calories come from: 92% carbohydrate, 2% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among vegetable based products / meals: sugar per 100 g

Sugar per 100 g across 390 vegetable based products / meals products0 g12 gmedian 3 gThis product: 7 gSugar per 100 g across 390 vegetable based products / meals products0 g12 gmedian 3 gThis product: 7 gSugar per 100 g across 390 vegetable based products / meals products0 g12 gmedian 3 gThis product: 7 gSugar per 100 g across 390 vegetable based products / meals products0 g12 gmedian 3 gThis product: 7 gSugar per 100 g across 390 vegetable based products / meals products0 g12 gmedian 3 gThis product: 7 gSugar per 100 g across 390 vegetable based products / meals products0 g12 gmedian 3 gThis product: 7 gSugar per 100 g across 390 vegetable based products / meals products0 g12 gmedian 3 gThis product: 7 gSugar per 100 g across 390 vegetable based products / meals products0 g12 gmedian 3 gThis product: 7 gSugar per 100 g across 390 vegetable based products / meals products0 g12 gmedian 3 gThis product: 7 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Betty Crocker Rosemary & Olive Oil Crispy Skillet Potatoes against the 390 vegetable based products / meals products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars7 g2.6 g89%
Sodium1,230 mg363 mg87%
Protein5 g4.5 g54%
Calories36010691%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 390 products, one per barcode.

Other potatoes in this aisle

59 of the 390 vegetable based products / meals products are named potatoes. Per 100 g their median is 360 calories, 1,725 mg of sodium and 5.3 g of protein; 12 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Betty Crocker Yukon Gold Mashed Potatoes GENERAL MILLS SALES INC.952 mg381
MARIE CALLENDERS Creamy Cheese Scallop Potatoes With Ham Bake, 24 OZ Marie Callender's394 mg138
Birds Eye Sheet Pan Meals Chicken With Garlic Parmesan Potatoes, Frozen Meal, 57 oz. Resealable Bag Birds Eye375 mg104

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "potatoes", one per barcode.

What is in it

Ingredients (as submitted): POTATOES*, DEXTROSE, MALTODEXTRIN, MODIFIED WHEY, SALT, PARMESAN CHEESE* (PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), GARLIC*, ONION*, ROSEMARY*, VEGETABLE OIL (CANOLA, SOYBEAN AND/OR SUNFLOWER OIL), SPICE, CITRIC ACID, PARSLEY*, WHEY*, BASIL, BUTTERMILK*, COTTONSEED OIL, OLIVE OIL, SODIUM PHOSPHATE, NATURAL FLAVOR, SILICON DIOXIDE (ANTICAKING AGENT). FRESHNESS PRESERVED BY SODIUM BISULFITE. *DRIED CONTAINS MILK; MAY CONTAIN WHEAT AND SOY INGREDIENTS.

The statement lists 21 ingredients at the top level, beginning with Potatoes*, Dextrose, Maltodextrin. Its own allergen line reads: "Contains MILK". For allergies, read the package: this is the record USDA holds (updated Apr 23, 2019), not the label on the shelf today.

Source: the ingredient statement GENERAL MILLS SALES INC. submitted to USDA (FoodData Central 2233859).

More Betty Crocker vegetable based products / meals

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Betty Crocker Rosemary & Olive Oil Crispy Skillet Potatoes?

360 per 100g, and 360 per 100 g.

How much sodium is in Betty Crocker Rosemary & Olive Oil Crispy Skillet Potatoes?

1230mg per 100 g (53% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record GENERAL MILLS SALES INC. submitted to USDA, last updated Apr 23, 2019. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov