Texas Pete · Dips and Salsa
Blazin' Buffalo-style Chicken Dip, Blazin' Buffalo-style
A 2 Tbsp (30g) serving of Blazin' Buffalo-style Chicken Dip, Blazin' Buffalo-style by Texas Pete has 60 calories, less than 1g of sugars and 80mg of sodium, as submitted by Duke Sandwich Productions, Inc. to USDA (FoodData Central 2478580, record updated Jan 24, 2023).
Values for the declared serving and per 100 g. FoodData Central 2478580, available Feb 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Duke Sandwich Productions, Inc. submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 850010222899
- Category
- Dips and Salsa
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other dips and salsa
Per 100 g, it has more sugar than 34% of the 6,489 dips and salsa products in USDA's branded database, and it has more sodium than 12% of them.
Where the calories come from: 7% carbohydrate, 64% fat and 29% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among dips and salsa: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.3 g | 3.3 g | 34% |
| Sodium | 267 mg | 474 mg | 12% |
| Protein | 13.3 g | 2.4 g | 99% |
| Calories | 200 | 107 | 70% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,489 products, one per barcode.
Other chicken in this aisle
31 of the 6,489 dips and salsa products are named chicken. Per 100 g their median is 212 calories, 833 mg of sodium and 10 g of protein; 2 have less sodium than this one.
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chicken", one per barcode.
What is in it
Ingredients (as submitted): FULLY COOKED DICED CHICKEN BREAST WITH RIB MEAT (CHICKEN BREAST WITH RIB MEAT, WATER, SEA SALT), CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, GUAR GUM, AROB BEAN GUM, XANTHAN GUM), TEXAS PETE HOT SAUCE (VINEGAR, AGED PEPPERS [PEPPERS, SALT, VINEGAR], WATER, XANTHAN GUM, SODIUM BENZOATE [PRESERVATIVE]), CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, COLOR ADDED, POTATO STARCH, POWDERED CELLULOSE), CONTAINS 2% OR LESS OF: MALTODEXTRIN, CULTURED DEXTROSE, SODIUM DIACETATE, SALT, EGG WHITE LYSOZYME, NISIN PREPARATION, XANTHAN GUM, GUM ACACIA, POTASSIUM SORBATE (PRESERVATIVE), CAYENNE PEPPER.
The statement lists 14 ingredients at the top level, beginning with Fully Cooked Diced Chicken Breast with Rib Meat (chicken Breast with Rib Meat, Water, Sea Salt). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 24, 2023), not the label on the shelf today.
Source: the ingredient statement Duke Sandwich Productions, Inc. submitted to USDA (FoodData Central 2478580).
More Texas Pete dips and salsa
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Nacho Fully Loaded Dip Made with Aged Cheddar Cheese, Beans and Salsa | 200 | 3.33 g | 633 mg |
| Zesty Chicken Enchilada Flavored Dip | 167 | 3.33 g | 800 mg |
| Seafood Cocktail Sauce | 117 | 23.33 g | 1,083 mg |
| Medium Low Sodium Salsa | 32 | 3.23 g | 145 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Texas Pete Blazin' Buffalo-style Chicken Dip, Blazin' Buffalo-style?
60 per 2 Tbsp (30g) serving, and 200 per 100 g.
How much sodium is in Texas Pete Blazin' Buffalo-style Chicken Dip, Blazin' Buffalo-style?
80mg per serving (3% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Duke Sandwich Productions, Inc. submitted to USDA, last updated Jan 24, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov