Texas Pete · Dips and Salsa
Zesty Chicken Enchilada Flavored Dip
A 2 Tbsp (30g) serving of Zesty Chicken Enchilada Flavored Dip by Texas Pete has 50 calories, less than 1g of sugars and 240mg of sodium, as submitted by Duke Sandwich Productions, Inc. to USDA (FoodData Central 2422038, record updated Oct 22, 2021).
Values for the declared serving and per 100 g. FoodData Central 2422038, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Duke Sandwich Productions, Inc. submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 856360005960
- Category
- Dips and Salsa
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other dips and salsa
Per 100 g, it has more sugar than 34% of the 6,489 dips and salsa products in USDA's branded database, and it has more sodium than 91% of them.
Where the calories come from: 16% carbohydrate, 61% fat and 23% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among dips and salsa: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.3 g | 3.3 g | 34% |
| Sodium | 800 mg | 474 mg | 91% |
| Protein | 10 g | 2.4 g | 97% |
| Calories | 167 | 107 | 62% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,489 products, one per barcode.
What is in it
Ingredients (as submitted): FULLY COOKED CHICKEN BREAST WITH RIB MEAT (CHICKEN BREAST WITH RIB MEAT, WATER, SEA SALT), CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, GUAR GUM, CAROB BEAN GUM, XANTHAN GUM), SOUR CREAM, GREEN CHILES (GREEN CHILES, WATER, SALT, CITRIC ACID). CHEDDAR CHEESE (CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], POTATO STARCH, POWDERED CELLULOSE, NATAMYCIN), FIRE ROASTED TOMATOES (TOMATOES, WATER, CITRIC ACID, GARLIC, NATURAL FLAVOR), YELLOW CORN, BLACK BEANS (PREPARED BLACK BEANS, WATER, SALT, FERROUS GLUCONATE), TEXAS PETE ORIGINAL DRY DUST SEASONING (SALT, SUGAR, SPICES, PAPRIKA, MALTODEXTRIN, CITRIC ACID, HOT SAUCE [AGED CAYENNE RED PEPPERS, VINEGAR, SALT, GARLIC], NATURAL AND ARTIFICIAL FLAVORS, WHITE DISTILLED VINEGAR SAFFLOWER, SUNFLOWER OIL, SILICON DIOXIDE), CONTAINS 2% OR LESS OF: MALTODEXTRIN, CULTURED DEXTROSE, SODIUM DIACETATE, SALT, EGG WHITE LYSOZYME, NISIN, XANTHAN GUM, GUM ACACIA, CUMIN, POTASSIUM SORBATE (PRESERVATIVE).
The statement lists 18 ingredients at the top level, beginning with Fully Cooked Chicken Breast with Rib Meat (chicken Breast with Rib Meat, Water, Sea Salt). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 22, 2021), not the label on the shelf today.
Source: the ingredient statement Duke Sandwich Productions, Inc. submitted to USDA (FoodData Central 2422038).
More Texas Pete dips and salsa
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Blazin' Buffalo-style Chicken Dip, Blazin' Buffalo-style | 200 | 3.33 g | 267 mg |
| Nacho Fully Loaded Dip Made with Aged Cheddar Cheese, Beans and Salsa | 200 | 3.33 g | 633 mg |
| Seafood Cocktail Sauce | 117 | 23.33 g | 1,083 mg |
| Medium Low Sodium Salsa | 32 | 3.23 g | 145 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Texas Pete Zesty Chicken Enchilada Flavored Dip?
50 per 2 Tbsp (30g) serving, and 167 per 100 g.
How much sodium is in Texas Pete Zesty Chicken Enchilada Flavored Dip?
240mg per serving (10% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Duke Sandwich Productions, Inc. submitted to USDA, last updated Oct 22, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov