Bnei Darom · Canned vegetables
Bnei Darom Eggplants in Brine, 19.8 Oz
One eggplant (40g) serving of Bnei Darom Eggplants in Brine, 19.8 Oz has 5 calories, 0g of sugars and 600mg of sodium, as submitted by Benei-Darom Food Products to USDA (FoodData Central 2595515, record updated Jun 23, 2023).
Values for the declared serving and per 100 g. FoodData Central 2595515, available Jul 13, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Benei-Darom Food Products submitted to USDA, for the declared 40g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 032727015364
- Category
- Canned vegetables
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other canned vegetables
Per 100 g, none of the 3,942 canned vegetables products in USDA's branded database has less sugar, and it has more sodium than nearly all of them.
Where the calories come from: 56% carbohydrate, 0% fat and 44% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among canned vegetables: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 1.7 g | 0% |
| Sodium | 1,500 mg | 240 mg | 100% |
| Protein | 1 g | 1 g | 50% |
| Calories | 18 | 33 | 26% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,942 products, one per barcode.
What is in it
Ingredients (as submitted): EGGPLANTS, WATER, SALT, ACETIC ACID, SPICES, FD&C RED#40
The statement lists 6 ingredients at the top level, beginning with Eggplants, Water, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 23, 2023), not the label on the shelf today.
Source: the ingredient statement Benei-Darom Food Products submitted to USDA (FoodData Central 2595515).
More Bnei Darom canned vegetables
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Vinegar Cucumbers | 23 | 3.85 g | 450 mg |
| Bnei Darom Cucumbers in Vinegar, 19.8 Oz | 28 | 2.78 g | 289 mg |
| Mini in Vinegar Cucumbers | 29 | 0 g | 293 mg |
| Bnei Darom Cucumbers in Brine, 19.8 Oz | 0 | 0 g | 1,080 mg |
| Pickled Hot Peppers | 46 | 0 g | 1,900 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Bnei Darom Eggplants in Brine, 19.8 Oz?
5 per 1 eggplant (40g) serving, and 18 per 100 g.
How much sodium is in Bnei Darom Eggplants in Brine, 19.8 Oz?
600mg per serving (26% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Benei-Darom Food Products submitted to USDA, last updated Jun 23, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov