College Inn · Canned soup
Bold Stock Tender Beef
One cup (240ml) serving of Bold Stock Tender Beef by College Inn has 30 calories and 750mg of sodium, as submitted by Del Monte Foods Inc. to USDA (FoodData Central 2116543, record updated Sep 10, 2019).
Values for the declared serving and per 100 g. FoodData Central 2116543, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Del Monte Foods Inc. submitted to USDA, for the declared 240ml serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 024000507369
- Category
- Canned soup
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other canned soup
Per 100 g, it has more sodium than 63% of the 2,197 canned soup products in USDA's branded database.
Where the calories come from: 14% carbohydrate, 0% fat and 86% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 312 mg | 269 mg | 63% |
| Protein | 2.5 g | 1.6 g | 68% |
| Calories | 12 | 29 | 41% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,197 products, one per barcode.
Other beef in this aisle
351 of the 2,197 canned soup products are named beef. Per 100 g their median is 6 calories, 306 mg of sodium and 1.2 g of protein; 181 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Organic Beef Broth O ORGANICS | 249 mg | 4 |
| Abcs and Meatballs Pasta and Meatballs Made with Pork, Chicken and Beef in Tomato Sauce CHEF BOYARDEE | 249 mg | 102 |
| Spaghetti Rings & Meatballs Made with Pork, Chicken & Beef in Tomato Sauce SHURFINE | 245 mg | 102 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "beef", one per barcode.
What is in it
Ingredients (as submitted): BEEF STOCK, CONTAINS LESS THAN 2% OF THE FOLLOWING: YEAST EXTRACT, NATURAL FLAVOR, SALT, CELERY, SUGAR, CARROT PUREE, ONION JUICE, DEXTROSE, POTASSIUM CHLORIDE, CARAMEL COLOR, BEEF FAT, SOY LECITHIN, XANTHAN GUM, MONOSODIUM PHOSPHATE, TOMATO PASTE, POTATO FLOUR.
The statement lists 17 ingredients at the top level, beginning with Beef Stock, Contains Less Than 2% of the Following: Yeast Extract, Natural Flavor. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 10, 2019), not the label on the shelf today.
Source: the ingredient statement Del Monte Foods Inc. submitted to USDA (FoodData Central 2116543).
More College Inn canned soup
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Bold Stock Rotisserie Chicken | 12 | n/a | 250 mg |
| Savory Beef Culinary Stock | 10 | 0.42 g | 179 mg |
| Thai Coconut Curry Chicken Broth Infused with a Blend of Coconut, Curry, Garlic & Coriander Culinary Broth | 8 | 1.67 g | 379 mg |
| Garden Vegetable Broth | 8 | 1.67 g | 283 mg |
| 100% Natural Garden Vegetable Broth | 8 | 1.25 g | 292 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in College Inn Bold Stock Tender Beef?
30 per 1 cup (240ml) serving, and 12 per 100 g.
How much sodium is in College Inn Bold Stock Tender Beef?
750mg per serving (33% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Del Monte Foods Inc. submitted to USDA, last updated Sep 10, 2019. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov