Renaissance Food Group · Prepared Subs and Sandwiches
Bologna & American On White
One container (120g) serving of Bologna & American On White by Renaissance Food Group has 370 calories, 5g of sugars and 1210mg of sodium, as submitted by Renaissance Food Group, LLC to USDA (FoodData Central 2068434, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 2068434, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Renaissance Food Group, LLC submitted to USDA, for the declared 120g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 826766142392
- Category
- Prepared Subs and Sandwiches
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other prepared subs and sandwiches
Per 100 g, it has more sugar than 79% of the 1,032 prepared subs and sandwiches products in USDA's branded database, and it has more sodium than 97% of them.
Where the calories come from: 32% carbohydrate, 52% fat and 16% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among prepared subs and sandwiches: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 4.2 g | 2.5 g | 79% |
| Sodium | 1,008 mg | 594 mg | 97% |
| Protein | 12.5 g | 13 g | 41% |
| Calories | 308 | 220 | 93% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,032 products, one per barcode.
Other american in this aisle
21 of the 1,032 prepared subs and sandwiches products are named american. Per 100 g their median is 243 calories, 732 mg of sodium and 13.5 g of protein; 19 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| All American Asiago Brioche Sub Dierberg's Markets, Inc. | 793 mg | 243 |
| Sausage, Egg & Cheese Eggs, Breakfast Sausage and American Cheese On a Fluffy Buttermilk Biscuit, Sausage WAKEFIELD | 789 mg | 311 |
| Smoked Turkey, Ham, Bacon Mayonnaise, Lettuce, Cheddar and American Cheeses On Wheat Bread 7-ELEVEN | 743 mg | 236 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "american", one per barcode.
What is in it
Ingredients (as submitted): FULLY COOKED BEEF BOLOGNA (BEEF, WATER, CORN SYRUP, DEXTROSE, CONTAINS 2% OR LESS OF SALT, AUTOLYZED YEAST, SPICE, POTASSIUM LACTATE, SODIUM LACTATE, SODIUM PHOSPHATE, SODIUM DIACETATE, VITAMIN C (ASCORBIC ACID), FLAVORINGS, GARLIC POWDER, SODIUM NITRITE), WHITE BREAD (ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, HIGH FRUCTOSE CORN SYRUP, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: YEAST, WHEAT GLUTEN, SOYBEAN OIL, SALT, SODIUM STEAROYL LACTYLATE, MONOGLYCERIDES, CALCIUM SULFATE, CALCIUM PEROXIDE, SOY LECITHIN, ENZYMES, CALCIUM CARBONATE, AMMONIUM SULFATE, CALCIUM PROPIONATE [TO PRESERVE FRESHNESS]), AMERICAN CHEESE (AMERICAN CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], WATER, CREAM, SODIUM PHOSPHATE, SALT, ANNATTO AND B-APO-8'-CAROTENAL [FOR COLOR]).
The statement lists 3 ingredients at the top level, beginning with Fully Cooked Beef Bologna (beef, Water, Corn Syrup. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Renaissance Food Group, LLC submitted to USDA (FoodData Central 2068434).
More Renaissance Food Group prepared subs and sandwiches
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Italian Style Garlic Panini | 262 | 1.19 g | 865 mg |
| Ham and Cheddar Sandwich | 255 | 5.43 g | 902 mg |
| Italian Sub | 243 | 2.9 g | 764 mg |
| Mini Ham Sandwiches | 242 | 6.71 g | 577 mg |
| Mini Turkey Sandwiches | 235 | 6.04 g | 638 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Renaissance Food Group Bologna & American On White?
370 per 1 container (120g) serving, and 308 per 100 g.
How much sodium is in Renaissance Food Group Bologna & American On White?
1210mg per serving (53% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Renaissance Food Group, LLC submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov