Mccormick · Other Cooking Sauces
Bourbon Chicken Skillet Sauce
A 1/4 cup (64g) serving of Bourbon Chicken Skillet Sauce by Mccormick has 60 calories, 10g of sugars and 460mg of sodium, as submitted by McCormick & Company, Inc. to USDA (FoodData Central 2034702, record updated Dec 1, 2020).
Values for the declared serving and per 100 g. FoodData Central 2034702, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that McCormick & Company, Inc. submitted to USDA, for the declared 64g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 052100027746
- Category
- Other Cooking Sauces
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other other cooking sauces
Per 100 g, it has more sugar than 72% of the 1,856 other cooking sauces products in USDA's branded database, and it has more sodium than 79% of them.
Where the calories come from: 93% carbohydrate, 0% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other cooking sauces: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 15.6 g | 5.6 g | 72% |
| Sodium | 719 mg | 189 mg | 79% |
| Protein | 1.6 g | 0 g | 76% |
| Calories | 94 | 67 | 61% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,856 products, one per barcode.
Other sauce in this aisle
745 of the 1,856 other cooking sauces products are named sauce. Per 100 g their median is 105 calories, 594 mg of sodium and 1.6 g of protein; 471 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Sloppy Joe Sauce DEI FRATELLI | 571 mg | 63 |
| Remoulade Sauce WEGMANS | 571 mg | 607 |
| Sloppy Joe Sauce, Classic Recipe HEINZ HOMESTYLE | 569 mg | 69 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.
What is in it
Ingredients (as submitted): WATER, SUGAR, SOY SAUCE (WATER, SOYBEANS, SALT, SUGAR), DISTILLED VINEGAR, MOLASSES, MODIFIED CORN STARCH, GARLIC, BOURBON, SPICES (INCLUDING PAPRIKA, GINGER), SALT, YEAST EXTRACT, LACTIC ACID, ONION, NATURAL FLAVOR (INCLUDING SMOKE FLAVOR), CITRIC ACID, AND XANTHAN GUM.
The statement lists 16 ingredients at the top level, beginning with Water, Sugar, Soy Sauce (water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 1, 2020), not the label on the shelf today.
Source: the ingredient statement McCormick & Company, Inc. submitted to USDA (FoodData Central 2034702).
More Mccormick other cooking sauces
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Sweet & Smoky Sloppy Joe Skillet Sauce | 78 | 9.8 g | 667 mg |
| Spicy Lemon Dill Seafood Cooking Sauce | 75 | 5 g | 950 mg |
| Tomato, Garlic & Wine Seafood Cooking Sauce, Tomato | 71 | 4.76 g | 952 mg |
| Beef Stew with Herbs & Onion Slow Cooker Sauce | 69 | 5.56 g | 1,250 mg |
| Pot Roast Slow Cooker Sauce | 62 | 3.12 g | 1,281 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Mccormick Bourbon Chicken Skillet Sauce?
60 per 1/4 cup (64g) serving, and 94 per 100 g.
How much sodium is in Mccormick Bourbon Chicken Skillet Sauce?
460mg per serving (20% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record McCormick & Company, Inc. submitted to USDA, last updated Dec 1, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov