Cub · Sausages, Hotdogs and Brats
Bratwurst with Cheddar Cheese
One link (112g) serving of Bratwurst with Cheddar Cheese by Cub has 280 calories and 800mg of sodium, as submitted by Supervalu, Inc. to USDA (FoodData Central 2284964, record updated Nov 15, 2017).
Values for the declared serving and per 100 g. FoodData Central 2284964, available May 23, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Supervalu, Inc. submitted to USDA, for the declared 112g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 041130592355
- Category
- Sausages, Hotdogs and Brats
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other sausages, hotdogs and brats
Per 100 g, it has more sodium than 28% of the 4,631 sausages, hotdogs and brats products in USDA's branded database.
Where the calories come from: 0% carbohydrate, 72% fat and 28% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 714 mg | 823 mg | 28% |
| Protein | 17 g | 15.3 g | 67% |
| Calories | 250 | 286 | 33% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,631 products, one per barcode.
Other cheese in this aisle
232 of the 4,631 sausages, hotdogs and brats products are named cheese. Per 100 g their median is 289 calories, 861 mg of sodium and 15.4 g of protein; 52 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| All Natural Fully Cooked Italian Sausage with Parmesan Cheese COMPART FAMILY FARMS | 571 mg | 374 |
| Loaded Baked Potato Sausage with Pork, Potatoes, Cheddar Cheese, Uncured Bacon Bits & Chives SEEMORE | 553 mg | 259 |
| Cheese Kolaches H-E-B | 526 mg | 298 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheese", one per barcode.
What is in it
Ingredients (as submitted): PORK, PASTEURIZED PROCESSED CHEESE (CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES], WATER, CREAM, SODIUM PHOSPHATE, SALT, BETA CAROTENE, POWDERED CELLULOSE [TO PREVENT CAKING], POTASSIUM SORBATE AND NATAMYCIN [PRESERVATIVES]), WATER, SEASONING (SALT, SPICES (INCLUDING WHITE PEPPER, CORIANDER, THYME, SAVORY), DEXTROSE, BHA, BHT, CITRIC ACID).
The statement lists 4 ingredients at the top level, beginning with Pork, Pasteurized Processed Cheese (cheddar Cheese [cultured Milk, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 15, 2017), not the label on the shelf today.
Source: the ingredient statement Supervalu, Inc. submitted to USDA (FoodData Central 2284964).
More Cub sausages, hotdogs and brats
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Gourmet Bratwurst, Sriracha | 248 | n/a | 619 mg |
| Smoked Cajun Style Andouille Sausage | 253 | 1.27 g | 1,152 mg |
| Fully Cooked Bratwurst | 241 | 1.27 g | 582 mg |
| Old Fashioned Natural Casing Wieners | 260 | 2 g | 1,200 mg |
| Gourmet Bratwurst, Habanero & Mango | 239 | n/a | 717 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Cub Bratwurst with Cheddar Cheese?
280 per 1 link (112g) serving, and 250 per 100 g.
How much sodium is in Cub Bratwurst with Cheddar Cheese?
800mg per serving (35% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Supervalu, Inc. submitted to USDA, last updated Nov 15, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov