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Schnucks · Pasta Dinners

Breaded Chicken Bites with Macaroni & Cheese

One tray (340g) serving of Breaded Chicken Bites with Macaroni & Cheese by Schnucks has 520 calories, 5g of sugars and 1590mg of sodium, as submitted by Schnuck Markets, Inc. to USDA (FoodData Central 2406266, record updated Nov 24, 2022).

Nutrition Facts

Serving size1 tray (340g)
Amount per serving
Calories520
% Daily Value*
Total Fat 16g21%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 120mg40%
Sodium 1590mg69%
Total Carbohydrate 54g20%
Dietary Fiber 3g11%
Total Sugars 5g
Includes Added Sugars 1g2%
Protein 42g84%
Vitamin D not declared
Calcium 150mg12%
Iron 2.7mg15%
Potassium 520mg11%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Schnuck Markets, Inc. submitted to USDA, for the declared 340g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0041318097115
UPC
041318097115
Category
Pasta Dinners
Records
1 under this UPC

How it compares with other pasta dinners

Per 100 g, it has more sugar than 6% of the 1,542 pasta dinners products in USDA's branded database, and it has more sodium than 10% of them.

Where the calories come from: 41% carbohydrate, 27% fat and 32% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pasta dinners: sugar per 100 g

Sugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 1 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 1 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 1 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 1 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 1 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 1 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 1 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 1 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Breaded Chicken Bites with Macaroni & Cheese against the 1,542 pasta dinners products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.5 g5.6 g6%
Sodium468 mg824 mg10%
Protein12.4 g11.6 g65%
Calories1533564%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,542 products, one per barcode.

Other cheese in this aisle

1,028 of the 1,542 pasta dinners products are named cheese. Per 100 g their median is 357 calories, 814 mg of sodium and 11.7 g of protein; 69 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Broccoli & Cheese Mac & Freak FREAK FLAG371 mg371
Broccoli Cheddar Omelets with Eggs, Cheddar Cheese, Egg Whites & Broccoli Rounds JUST CRACK AN EGG369 mg185
Baked Ziti Pasta with Meat Sauce and Mozzarella Cheese HYVEE364 mg178

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheese", one per barcode.

What is in it

Ingredients (as submitted): BONELESS CHICKEN BREAST, BATTER (WHEAT FLOUR, BUTTERMILK BLEND [BUTTERMILK, WHEY SOLIDS], WHEAT GLUTEN, SALT, SUGAR, LEAVENING [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE], GARLIC POWDER, ONION POWDER, SPICES, SOYBEAN OIL [PROCESSING AID], MODIFIED CELLULOSE GUM, NATURAL FLAVORS, MALTODEXTRIN, NOT MORE THAN 2% OF SILICON DIOXIDE [ANTICAKING]), BREAD CRUMB (WHEAT FLOUR, SALT, SPICES, GARLIC POWDER, LEAVENING [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE], ONION POWDER, SOYBEAN OIL [PROCESSING AID], EXTRACTIVES OF PAPRIKA), WATER, SOYBEAN OIL, MACARONI AND CHEESE (COOKED MACARONI [SEMOLINA WHEAT FLOUR ENRICHED WITH NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], EGG WHITE, WHOLE MILK, WATER, PASTEURIZED PROCESS CHEESE SPREAD [CHEDDAR AND COLBY CHEESE {PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES}, WATER, WHEY, SODIUM PHOSPHATE, WHEY PROTEIN CONCENTRATE, SKIM MILK, MILK FAT, SALT, CARRAGEENAN, CELLULOSE GUM], CHEDDAR CLUB CHEESE [CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, WATER, SALT, ANNATTO COLOR}, MODIFIED CORNSTARCH, SALT, ANNATTO {COLOR}, POTASSIUM SORBATE AND SODIUM BENZOATE {PRESERVATIVES}]).

The statement lists 6 ingredients at the top level, beginning with Boneless Chicken Breast, Batter (wheat Flour, Buttermilk Blend [buttermilk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 24, 2022), not the label on the shelf today.

Source: the ingredient statement Schnuck Markets, Inc. submitted to USDA (FoodData Central 2406266).

More Schnucks pasta dinners

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Mac & Cheese1973.52 g1,887 mg
Stuffed Shells215n/a458 mg
Deluxe Shells & Cheddar Dinner in a Cheddar Cheese Sauce3193.54 g770 mg
Deluxe Macaroni & Cheese Dinner in a Cheddar Cheese Sauce3233.03 g889 mg
Stroganoff Fettuccine in a Sour Cream & Mushroom Sauce3573.57 g1,375 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Schnucks Breaded Chicken Bites with Macaroni & Cheese?

520 per 1 tray (340g) serving, and 153 per 100 g.

How much sodium is in Schnucks Breaded Chicken Bites with Macaroni & Cheese?

1590mg per serving (69% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Schnuck Markets, Inc. submitted to USDA, last updated Nov 24, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov