Bridgford · Breads and Buns
Bridgford White Whole Wheat Buttermilk Biscuits, Layer Pack (Whole Grain) 6296
One biscuit (31g) serving of Bridgford White Whole Wheat Buttermilk Biscuits, Layer Pack (Whole Grain) 6296 has 90 calories, 2g of sugars and 160mg of sodium, as submitted by BRIDGFORD FOODS CORPORATION to USDA (FoodData Central 2758405, record updated Mar 12, 2026).
Values for the declared serving and per 100 g. FoodData Central 2758405, available Apr 23, 2026; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that BRIDGFORD FOODS CORPORATION submitted to USDA, for the declared 31g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 10047500014011
- Category
- Breads and Buns
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other breads and buns
Per 100 g, it has more sugar than 65% of the 10,293 breads and buns products in USDA's branded database, and it has more sodium than 69% of them.
Where the calories come from: 65% carbohydrate, 26% fat and 9% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among breads and buns: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 6.5 g | 4.7 g | 65% |
| Sodium | 516 mg | 464 mg | 69% |
| Protein | 6.5 g | 8.9 g | 10% |
| Calories | 290 | 267 | 78% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 10,293 products, one per barcode.
Other biscuits in this aisle
39 of the 10,293 breads and buns products are named biscuits. Per 100 g their median is 297 calories, 756 mg of sodium and 6.5 g of protein; 13 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Buttermilk Outback Toaster Biscuits FRANZ | 329 mg | 250 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "biscuits", one per barcode.
What is in it
Ingredients (as submitted): WHITE WHEAT 100% WHOLE WHEAT FLOUR, ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), INTERESTERIFIED SOYBEAN OIL (WITH DISTILLED MONOGLYCERIDES ADDED), CANE SUGAR, BUTTERMILK POWDER, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE), HONEY FLAVOR (MALTODEXTRIN, DEXTROSE, DRY FRUCTOSE, SUGAR, MODIFIED FOOD STARCH [TAPIOCA/WAXY MAIZE] AND NATURAL FLAVOR), SALT, XANTHAN GUM, MONO AND DIGLYCERIDES.
The statement lists 10 ingredients at the top level, beginning with White Wheat 100% Whole Wheat Flour, Enriched Unbleached Flour (wheat Flour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 12, 2026), not the label on the shelf today.
Source: the ingredient statement BRIDGFORD FOODS CORPORATION submitted to USDA (FoodData Central 2758405).
More Bridgford breads and buns
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Bridgford Heat and Serve White Whole Wheat Breadsticks (Whole Grain), Layer Pack 6621 | 286 | 7.14 g | 429 mg |
| Bridgford Single Serve Individually Wrapped Honey Whole Wheat Biscuits (Whole Grain), 1.25 oz., 6685 | 286 | 8.57 g | 629 mg |
| Bridgford Parkerhouse Honey Wheat Yeast Roll Dough, Tray Pack (Whole Grain) 6153 | 286 | 7.14 g | 482 mg |
| Bridgford Honey Wheat Yeast Bakery Roll, Layer Pack (Whole Grain) 6736 | 286 | 8.57 g | 429 mg |
| Bridgford Honey Whole Wheat Biscuits, Layer Pack (Whole Grain) 6293 | 286 | 8.57 g | 514 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Bridgford White Whole Wheat Buttermilk Biscuits, Layer Pack (Whole Grain) 6296?
90 per 1 biscuit (31g) serving, and 290 per 100 g.
How much sodium is in Bridgford White Whole Wheat Buttermilk Biscuits, Layer Pack (Whole Grain) 6296?
160mg per serving (7% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record BRIDGFORD FOODS CORPORATION submitted to USDA, last updated Mar 12, 2026. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov