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Marketside · Breads and Buns

Brioche Buns

One bun (50g) serving of Brioche Buns by Marketside has 160 calories, 6g of sugars and 210mg of sodium, as submitted by Wal-Mart Stores, Inc. to USDA (FoodData Central 2668169, record updated Oct 26, 2023).

Nutrition Facts

Serving size1 bun (50g)
Amount per serving
Calories160
% Daily Value*
Total Fat 3.5g4%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 5mg2%
Sodium 210mg9%
Total Carbohydrate 26g9%
Dietary Fiber 2g7%
Total Sugars 6g
Includes Added Sugars 5g10%
Protein 5g10%
Vitamin D 0mcg0%
Calcium 20mg2%
Iron 1.3mg7%
Potassium 60mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Wal-Mart Stores, Inc. submitted to USDA, for the declared 50g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0681131161862
UPC
681131161862
Category
Breads and Buns
Records
1 under this UPC

How it compares with other breads and buns

Per 100 g, it has more sugar than 91% of the 10,293 breads and buns products in USDA's branded database, and it has more sodium than 32% of them.

Where the calories come from: 67% carbohydrate, 20% fat and 13% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among breads and buns: sugar per 100 g

Sugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 12 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 12 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 12 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 12 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 12 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 12 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 12 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 12 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 12 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Brioche Buns against the 10,293 breads and buns products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars12 g4.7 g91%
Sodium420 mg464 mg32%
Protein10 g8.9 g69%
Calories32026787%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 10,293 products, one per barcode.

Other buns in this aisle

1,373 of the 10,293 breads and buns products are named buns. Per 100 g their median is 275 calories, 465 mg of sodium and 9.1 g of protein; 286 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Brioche Hot Dog Buns Bakery Bread ALFARO'S333 mg271
Golden Hot Dog Buns BIMBO333 mg271
Hamburger Buns NATHAN'S FAMOUS333 mg246

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "buns", one per barcode.

What is in it

Ingredients (as submitted): ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYMES, FOLIC ACID), WATER, SUGAR, CANOLA OIL, INVERT SUGAR, YEAST, SKIM MILK, WHEAT GLUTEN, CONCENTRATED BUTTER (CREAM), SALT, MONO- AND DIGLYCERIDES, PEA PROTEIN ISOLATE, EGGS, NATURAL FLAVORS, BETA-CAROTENE (COLOR), DEXTROSE, CORN STARCH, AMYLASE, LIPASE, XYLANASE, ASCORBIC ACID, PROTEASE, VINEGAR.

The statement lists 23 ingredients at the top level, beginning with Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 26, 2023), not the label on the shelf today.

Source: the ingredient statement Wal-Mart Stores, Inc. submitted to USDA (FoodData Central 2668169).

More Marketside breads and buns

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Sesame Seed Brioche Buns32012 g400 mg
Blueberry Streusel Bread32119.64 g411 mg
Sweet Apple Braided Brioche, Apple Cinnamon Brioche32116.98 g491 mg
Sliced Cinnamon Brioche32411.76 g441 mg
Homestyle Dinner Rolls3248.45 g282 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Marketside Brioche Buns?

160 per 1 bun (50g) serving, and 320 per 100 g.

How much sodium is in Marketside Brioche Buns?

210mg per serving (9% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Wal-Mart Stores, Inc. submitted to USDA, last updated Oct 26, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov