Market District · Breads and Buns
Brioche Sliced Loaf
One slice (33g) serving of Brioche Sliced Loaf by Market District has 110 calories, 4g of sugars and 150mg of sodium, as submitted by Giant Eagle, Inc. to USDA (FoodData Central 2590091, record updated May 30, 2023).
Values for the declared serving and per 100 g. FoodData Central 2590091, available Jun 29, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Giant Eagle, Inc. submitted to USDA, for the declared 33g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 030034950866
- Category
- Breads and Buns
- Records
- 1 under this UPC
How it compares with other breads and buns
Per 100 g, it has more sugar than 91% of the 10,293 breads and buns products in USDA's branded database, and it has more sodium than 45% of them.
Where the calories come from: 65% carbohydrate, 24% fat and 11% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among breads and buns: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 12.1 g | 4.7 g | 91% |
| Sodium | 455 mg | 464 mg | 45% |
| Protein | 9.1 g | 8.9 g | 52% |
| Calories | 333 | 267 | 89% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 10,293 products, one per barcode.
Other loaf in this aisle
365 of the 10,293 breads and buns products are named loaf. Per 100 g their median is 268 calories, 467 mg of sodium and 8.8 g of protein; 166 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Rosemary & Olive Sourdough Loaf PROMISE GLUTEN FREE | 360 mg | 181 |
| Ciabatta Loaf MARTIN'S | 360 mg | 246 |
| Cinnamon Swirl Sugar Free Loaf HARRIS TEETER | 359 mg | 333 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "loaf", one per barcode.
What is in it
Ingredients (as submitted): WHEAT FLOUR, WATER, EGGS, SUGAR, CANOLA OIL, NATURAL FLAVOR, SALT, MONO AND DIGLYCERIDES, YEAST, DEACTIVATED YEAST, BETA-CAROTENE (COLOR), ENZYMES, ACEROLA EXTRACT.
The statement lists 13 ingredients at the top level, beginning with Wheat Flour, Water, Eggs. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 30, 2023), not the label on the shelf today.
Source: the ingredient statement Giant Eagle, Inc. submitted to USDA (FoodData Central 2590091).
More Market District breads and buns
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Brioche Hot Dog Buns | 333 | 11.11 g | 400 mg |
| Brioche Burger Buns | 340 | 12 g | 400 mg |
| Authentic French Recipe Brioche Dinner Rolls | 343 | 11.43 g | 357 mg |
| Classic Italian Mini Breadsticks | 400 | 4 g | 880 mg |
| Original Indian-style Flatbread Naan | 253 | 2.53 g | 354 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Market District Brioche Sliced Loaf?
110 per 1 slice (33g) serving, and 333 per 100 g.
How much sodium is in Market District Brioche Sliced Loaf?
150mg per serving (7% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Giant Eagle, Inc. submitted to USDA, last updated May 30, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov