Southeastern Mills · Seasoning Mixes, Salts, Marinades and Tenderizers
Brown Gravy Mix
A 1/4 cup, dry mix (6g) serving of Brown Gravy Mix by Southeastern Mills has 25 calories, 0g of sugars and 220mg of sodium, as submitted by Southeastern Mills Inc. to USDA (FoodData Central 2597327, record updated Jun 23, 2023).
Values for the declared serving and per 100 g. FoodData Central 2597327, available Jul 13, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Southeastern Mills Inc. submitted to USDA, for the declared 6g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 070292215482
- Category
- Seasoning Mixes, Salts, Marinades and Tenderizers
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other seasoning mixes, salts, marinades and tenderizers
Per 100 g, none of the 7,276 seasoning mixes, salts, marinades and tenderizers products in USDA's branded database has less sugar, and it has more sodium than 30% of them.
Where the calories come from: 57% carbohydrate, 43% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among seasoning mixes, salts, marinades and tenderizers: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 5.6 g | 0% |
| Sodium | 3,667 mg | 8,333 mg | 30% |
| Protein | 0 g | 0 g | 0% |
| Calories | 417 | 67 | 95% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,276 products, one per barcode.
What is in it
Ingredients (as submitted): WHEAT FLOUR, FOOD STARCH, HYDROLYZED SOY AND CORN PROTEIN, PALM OIL, CORN SYRUP SOLIDS, CHICKEN FAT, SALT, CARAMEL COLOR, ONION POWDER, YEAST EXTRACT, CONTAINS 2% OR LESS OF SUGAR, GARLIC POWDER, BEEF EXTRACT, SODIUM CASEINATE (A MILK DERIVATIVE), SPICES, DISODIUM INOSINATE AND DISODIUM GUANYLATE, NATURAL FLAVORS
The statement lists 17 ingredients at the top level, beginning with Wheat Flour, Food Starch, Hydrolyzed Soy and Corn Protein. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 23, 2023), not the label on the shelf today.
Source: the ingredient statement Southeastern Mills Inc. submitted to USDA (FoodData Central 2597327).
More Southeastern Mills seasoning mixes, salts, marinades and tenderizers
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Roast Beef Gravy Mix | 417 | 16.67 g | 3,667 mg |
| Cheddar Cheese Sauce Mix | 455 | 18.18 g | 4,000 mg |
| Biscuit Gravy Mix | 500 | 10 g | 2,100 mg |
| Roast Chicken Gravy Mix | 333 | 0 g | 5,000 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Southeastern Mills Brown Gravy Mix?
25 per 1/4 cup, dry mix (6g) serving, and 417 per 100 g.
How much sodium is in Southeastern Mills Brown Gravy Mix?
220mg per serving (10% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Southeastern Mills Inc. submitted to USDA, last updated Jun 23, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov