Kraft · Pasta Dinners
Buffalo Chicken Classic American Skillets Dinner Kit Pasta with Creamy Cheese Sauce and Premium Seasonings
A 2.5 oz (70g) serving of Buffalo Chicken Classic American Skillets Dinner Kit Pasta with Creamy Cheese Sauce and Premium Seasonings by Kraft has 230 calories, 4g of sugars and 850mg of sodium, as submitted by Kraft Heinz Foods Company to USDA (FoodData Central 1592892, record updated Feb 15, 2020).
Values for the declared serving and per 100 g. FoodData Central 1592892, available Mar 19, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Kraft Heinz Foods Company submitted to USDA, for the declared 70g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 021000053476
- Category
- Pasta Dinners
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other pasta dinners
Per 100 g, it has more sugar than 51% of the 1,542 pasta dinners products in USDA's branded database, and it has more sodium than 85% of them.
Where the calories come from: 59% carbohydrate, 28% fat and 13% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pasta dinners: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 5.7 g | 5.6 g | 51% |
| Sodium | 1,214 mg | 824 mg | 85% |
| Protein | 10 g | 11.6 g | 19% |
| Calories | 329 | 356 | 28% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,542 products, one per barcode.
What is in it
Ingredients (as submitted): ENRICHED MACARONI PRODUCT (WHEAT FLOUR, NIACIN, FERROUS SULFATE [IRON], THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID); CHEESE SAUCE (WHEY [FROM MILK], CANOLA OIL, CHEDDAR CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], MILK PROTEIN CONCENTRATE, SODIUM PHOSPHATE, ENZYME MODIFIED CHEDDAR CHEESE [MILK, WATER, SODIUM PHOSPHATE, SALT, MILKFAT, ENZYMES, CHEESE CULTURE, SORBIC ACID AS A PRESERVATIVE], CONTAINS LESS THAN 2% OF SALT, WHEY PROTEIN CONCENTRATE, LACTIC ACID, SODIUM ALGINATE, SORBIC ACID AS A PRESERVATIVE, ANNATTO EXTRACT [COLOR], OLEORESIN PAPRIKA [COLOR], CELLULOSE GUM, NATURAL FLAVOR); SEASONING BLEND (MALTODEXTRIN, MODIFIED FOOD STARCH, SODIUM DIACETATE, SALT, BUTTERMILK*, CITRIC ACID, PAPRIKA, SPICE, GARLIC*, VINEGAR*, YEAST EXTRACT, NATURAL AND ARTIFICIAL FLAVOR, WHEY, CONTAINS LESS THAN 2% OF DISODIUM INOSINATE, DISODIUM GUANYLATE, PAPRIKA, ANNATTO, AND TURMERIC EXTRACTS, ACETIC ACID, ASCORBIC ACID, SILICON DIOXIDE AS AN ANTICAKING AGENT)
The statement lists 1 ingredient at the top level, beginning with Enriched Macaroni Product (wheat Flour, Niacin, Ferrous Sulfate [iron]. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 15, 2020), not the label on the shelf today.
Source: the ingredient statement Kraft Heinz Foods Company submitted to USDA (FoodData Central 1592892).
More Kraft pasta dinners
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Chicken Parmesan Creamy Cheese Sauce with Pasta, Breading Mix & Seasoning Cheesy Skillets Dinner Kit | 329 | 7.14 g | 957 mg |
| Sharp Cheddar Deluxe Macaroni & Cheese Dinner | 327 | 3.06 g | 918 mg |
| Macaroni & Cheese Dinner, Hearty Four Cheese | 333 | 2.38 g | 833 mg |
| Deluxe White Cheddar & Garlic & Herbs Macaroni & Cheese Dinner | 333 | 4.76 g | 810 mg |
| White Cheddar & Cracked Black Peppercorn Macaroni & Cheese Dinner | 333 | 4.76 g | 702 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Kraft Buffalo Chicken Classic American Skillets Dinner Kit Pasta with Creamy Cheese Sauce and Premium Seasonings?
230 per 2.5 oz (70g) serving, and 329 per 100 g.
How much sodium is in Kraft Buffalo Chicken Classic American Skillets Dinner Kit Pasta with Creamy Cheese Sauce and Premium Seasonings?
850mg per serving (37% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Kraft Heinz Foods Company submitted to USDA, last updated Feb 15, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov