GetFoodFacts

Crystal Farms · Cheese

Buffalo Seasoned Monterey Jack Cheese

A 1.25 oz (35g) serving of Buffalo Seasoned Monterey Jack Cheese by Crystal Farms has 130 calories, 0g of sugars and 330mg of sodium, as submitted by Milton G. Waldbaum Company to USDA (FoodData Central 2071057, record updated Sep 8, 2017).

Nutrition Facts

Serving size1.25 oz (35g)
Amount per serving
Calories130
% Daily Value*
Total Fat 10g13%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 35mg12%
Sodium 330mg14%
Total Carbohydrate 1g0%
Dietary Fiber 0g0%
Total Sugars 0g
Includes Added Sugars not declared
Protein 8g16%
Vitamin D not declared
Calcium 250mg19%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Milton G. Waldbaum Company submitted to USDA, for the declared 35g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0075925307169
UPC
075925307169
Category
Cheese
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other cheese

Per 100 g, none of the 15,853 cheese products in USDA's branded database has less sugar, and it has more sodium than 82% of them.

Where the calories come from: 3% carbohydrate, 71% fat and 25% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cheese: sugar per 100 g

Sugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 0 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 0 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 0 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 0 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 0 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 0 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 0 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 0 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Buffalo Seasoned Monterey Jack Cheese against the 15,853 cheese products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g0 g0%
Sodium943 mg643 mg82%
Protein22.9 g21.4 g57%
Calories37135761%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 15,853 products, one per barcode.

Other cheese in this aisle

14,327 of the 15,853 cheese products are named cheese. Per 100 g their median is 357 calories, 643 mg of sodium and 21.4 g of protein; 11,788 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
El Viajero, Queso Boricua Cheese EL VIAJERO750 mg286
Doux De Montagne, Creamy French Mountain Cheese DOUX DE MONTAGNE750 mg321
Sliced Provolone Cheese HAOLAM750 mg286

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheese", one per barcode.

What is in it

Ingredients (as submitted): MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), SEASONING BLEND (MODIFIED CORNSTARCH, SALT, SEASONING [[DISTILLED VINEGAR, AGED CAYENNE PEPPERS, SALT, WATER, CANOLA OIL, PAPRIKA, XANTHAN GUM, NATURAL FLAVOR, GARLIC POWDER], MALTODEXTRIN, ROSEMARY EXTRACT [PRESERVATIVE]], SODIUM DIACETATE, GARLIC POWDER, SUGAR, MALTODEXTRIN, CONTAINS 2% OR LESS OF: PAPRIKA EXTRACT, NATURAL & ARTIFICIAL FLAVOR, TRICALCIUM PHOSPHATE, ACETIC ACID, SILICON DIOXIDE, DISODIUM INOSINATE & DISODIUM GUANYLATE, POTATO STARCH AND CELLULOSE POWDER TO PREVENT CAKING, NATAMYCIN (MOLD INHIBITOR).

The statement lists 2 ingredients at the top level, beginning with Monterey Jack Cheese (pasteurized Milk, Cheese Culture, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 8, 2017), not the label on the shelf today.

Source: the ingredient statement Milton G. Waldbaum Company submitted to USDA (FoodData Central 2071057).

More Crystal Farms cheese

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Real Cheese Nibblers Monterey Jack Cheese, Sour Cream & Onion3710 g829 mg
Crystal Farms, Deluxe Slices Pasteurized American Cheese3680 g1,421 mg
Pasteurized Process American Cheese3685.26 g1,579 mg
Thin Swiss Cheese3750 g188 mg
Pepper Jack3750 g594 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Crystal Farms Buffalo Seasoned Monterey Jack Cheese?

130 per 1.25 oz (35g) serving, and 371 per 100 g.

How much sodium is in Crystal Farms Buffalo Seasoned Monterey Jack Cheese?

330mg per serving (14% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Milton G. Waldbaum Company submitted to USDA, last updated Sep 8, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov