Burdock root, raw

USDA Standard Reference Vegetables and Vegetable Products

Burdock root, raw contains 72 calories per 118g, according to the USDA FoodData Central database. It provides 1.5g of protein, 0.1g of fat, and 17.3g of carbohydrates. Dietary fiber: 3.3g.

Nutrition Facts Serving size 118g Amount per serving Calories 72 % Daily Value* Total Fat 0g 0% Saturated Fat 0g 0% Trans Fat 0g Cholesterol 0mg 0% Sodium 5mg 0% Total Carbohydrate 17g 6% Dietary Fiber 3g 12% Total Sugars 3g Includes 0g Added Sugars 0% Protein 2g Vitamin D 0mcg 0% Calcium 41mg 3% Iron 1mg 4% Potassium 308mg 7% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 118g

Macro Breakdown

72
Calories per 100g
P: 1.53gF: 0.15gC: 17.34g
1.5g
Protein
0.1g
Total Fat
17.3g
Carbs
3.3g
Fiber
2.9g
Sugar
5mg
Sodium

Full Nutrient Breakdown

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 17.3 G 0%
Energy 72.0 KCAL
Fiber, total dietary 3.3 G 0%
Protein 1.5 G 0%
Total Sugars 2.9 G
Total lipid (fat) 0.1 G 0%
Alcohol, ethyl 0.0 G
Ash 0.9 G
Caffeine 0.0 MG
Energy 302.0 kJ
Theobromine 0.0 MG
Water 80.1 G

Vitamins

Nutrient Amount % DV
Alanine 0.0 G
Arginine 0.1 G
Aspartic acid 0.2 G
Betaine 0.2 MG
Choline, total 11.7 MG
Cystine 0.0 G
Folate, DFE 23.0 UG
Folate, food 23.0 UG
Folate, total 23.0 UG
Folic acid 0.0 UG
Glutamic acid 0.2 G
Glycine 0.0 G
Histidine 0.0 G
Isoleucine 0.0 G
Leucine 0.0 G
Lysine 0.1 G
Methionine 0.0 G
Niacin 0.3 MG
Pantothenic acid 0.3 MG
Phenylalanine 0.0 G
Proline 0.1 G
Riboflavin 0.0 MG
Serine 0.0 G
Thiamin 0.0 MG
Threonine 0.0 G
Tryptophan 0.0 G
Tyrosine 0.0 G
Valine 0.0 G
Vitamin B-12 0.0 UG
Vitamin B-12, added 0.0 UG
Vitamin B-6 0.2 MG
Vitamin C, total ascorbic acid 3.0 MG
Vitamin E, added 0.0 MG
Vitamin K (phylloquinone) 1.6 UG

Minerals

Nutrient Amount % DV
Calcium, Ca 41.0 MG 3%
Iron, Fe 0.8 MG 4%
Potassium, K 308.0 MG 7%
Sodium, Na 5.0 MG 0%
Vitamin D (D2 + D3), International Units 0 IU 0%
Carotene, alpha 0.0 UG
Carotene, beta 0.0 UG
Copper, Cu 0.1 MG
Cryptoxanthin, beta 0.0 UG
Lycopene 0.0 UG
Magnesium, Mg 38.0 MG
Manganese, Mn 0.2 MG
Phosphorus, P 51.0 MG
Retinol 0.0 UG
Selenium, Se 0.7 UG
Vitamin A, IU 0 IU
Vitamin A, RAE 0.0 UG
Vitamin D (D2 + D3) 0.0 UG
Vitamin E (alpha-tocopherol) 0.4 MG
Zinc, Zn 0.3 MG

Lipids

Nutrient Amount % DV
Cholesterol 0.0 MG 0%
Fatty acids, total saturated 0.0 G 0%
Fatty acids, total trans 0.0 G
Fatty acids, total monounsaturated 0.0 G
Fatty acids, total polyunsaturated 0.1 G
MUFA 16:1 0.0 G
MUFA 18:1 0.0 G
MUFA 20:1 0.0 G
MUFA 22:1 0.0 G
PUFA 18:2 0.1 G
PUFA 18:3 0.0 G
PUFA 18:4 0.0 G
PUFA 20:4 0.0 G
PUFA 20:5 n-3 (EPA) 0.0 G
PUFA 22:5 n-3 (DPA) 0.0 G
PUFA 22:6 n-3 (DHA) 0.0 G
SFA 10:0 0.0 G
SFA 12:0 0.0 G
SFA 14:0 0.0 G
SFA 16:0 0.0 G
SFA 18:0 0.0 G
SFA 4:0 0.0 G
SFA 6:0 0.0 G
SFA 8:0 0.0 G

Other

Nutrient Amount % DV
Lutein + zeaxanthin 0.0 UG

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Frequently Asked Questions

How many calories are in Burdock root, raw?
Burdock root, raw contains 72 calories per 100g. It has 1.5g of protein, 0.1g of fat, and 17.3g of carbohydrates.
What are the macros in Burdock root, raw?
Per 100g, Burdock root, raw has 1.5g protein (9% of calories), 0.1g fat, and 17.3g carbs. Fiber: 3.3g. Sugar: 2.9g.
How much sodium is in Burdock root, raw?
Burdock root, raw contains 5mg of sodium per 100g, which is 0% of the recommended daily limit (2,300mg).

Data source: USDA FoodData Central (FDC ID: 169974). USDA Standard Reference database. Nutrient values are per 100g unless otherwise noted. This information is for reference only and should not replace professional dietary advice.