Private Selection · Dips and Salsa
Butter Caramel Dip
A 2 Tbsp (40g) serving of Butter Caramel Dip by Private Selection has 180 calories, 20g of sugars and 65mg of sodium, as submitted by The Kroger Co. to USDA (FoodData Central 2654398, record updated Sep 29, 2023).
Values for the declared serving and per 100 g. FoodData Central 2654398, available Oct 26, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that The Kroger Co. submitted to USDA, for the declared 40g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 011110621863
- Category
- Dips and Salsa
- Records
- 1 under this UPC
How it compares with other dips and salsa
Per 100 g, it has more sugar than 99% of the 6,489 dips and salsa products in USDA's branded database, and it has more sodium than 5% of them.
Where the calories come from: 71% carbohydrate, 26% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among dips and salsa: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 50 g | 3.3 g | 99% |
| Sodium | 162 mg | 474 mg | 5% |
| Protein | 2.5 g | 2.4 g | 50% |
| Calories | 450 | 107 | 98% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,489 products, one per barcode.
Other caramel in this aisle
118 of the 6,489 dips and salsa products are named caramel. Per 100 g their median is 316 calories, 286 mg of sodium and 2.8 g of protein; 14 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Spread, Milk Caramel GAUCHO RANCH | 121 mg | 307 |
| Creamy Caramel Dip FOUR BROTHERS | 118 mg | 368 |
| Caramel Spread LOS NIETITOS | 112 mg | 300 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "caramel", one per barcode.
What is in it
Ingredients (as submitted): CORN SYRUP, BROWN SUGAR, SWEETENED CONDENSED BUTTER, WATER.
The statement lists 4 ingredients at the top level, beginning with Corn Syrup, Brown Sugar, Sweetened Condensed Butter. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 29, 2023), not the label on the shelf today.
Source: the ingredient statement The Kroger Co. submitted to USDA (FoodData Central 2654398).
More Private Selection dips and salsa
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Sea Salt Gourmet Caramel Dip | 450 | 50 g | 475 mg |
| Basil Aioli | 333 | 6.67 g | 800 mg |
| Sriracha Aioli | 333 | 6.67 g | 1,000 mg |
| Spinach, Artichoke & Parmesan Gourmet Dip, Spinach | 333 | 3.33 g | 733 mg |
| Jalapeno Creamy Cheese Dip | 300 | 3.33 g | 1,033 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Private Selection Butter Caramel Dip?
180 per 2 Tbsp (40g) serving, and 450 per 100 g.
How much sodium is in Private Selection Butter Caramel Dip?
65mg per serving (3% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record The Kroger Co. submitted to USDA, last updated Sep 29, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov