Butterball · Pepperoni, Salami and Cold Cuts
Butterball, Oven Roasted Turkey Breast
One slice (28g) serving of Butterball, Oven Roasted Turkey Breast has 25 calories, 0g of sugars and 250mg of sodium, as submitted by Butterball, LLC to USDA (FoodData Central 2070290, record updated Aug 9, 2018).
Values for the declared serving and per 100 g. FoodData Central 2070290, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Butterball, LLC submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 022655229261
- Category
- Pepperoni, Salami and Cold Cuts
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other pepperoni, salami and cold cuts
Per 100 g, none of the 4,376 pepperoni, salami and cold cuts products in USDA's branded database has less sugar, and it has more sodium than 41% of them.
Where the calories come from: 17% carbohydrate, 0% fat and 83% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pepperoni, salami and cold cuts: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 1.8 g | 0% |
| Sodium | 893 mg | 964 mg | 41% |
| Protein | 17.9 g | 17.9 g | 34% |
| Calories | 89 | 143 | 1% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,376 products, one per barcode.
Other breast in this aisle
1,048 of the 4,376 pepperoni, salami and cold cuts products are named breast. Per 100 g their median is 107 calories, 786 mg of sodium and 19.2 g of protein; 801 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Distinctions Tender Browned Turkey Breast COBBLESTREET MKT. | 714 mg | 107 |
| Mesquite Smoked Thin Sliced Turkey Breast PUBLIX | 714 mg | 89 |
| Southwestern Style Turkey Breast PRIMO TAGLIO | 714 mg | 107 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "breast", one per barcode.
What is in it
Ingredients (as submitted): TURKEY BREAST, TURKEY BROTH (WATER, TURKEY FLAVOR), CULTURED SUGAR, CONTAINS 2% OR LESS OF DEXTROSE, MODIFIED FOOD STARCH, POTASSIUM LACTATE, SALT, SODIUM DIACETATE, SODIUM PHOSPHATE, VINEGAR.
The statement lists 10 ingredients at the top level, beginning with Turkey Breast, Turkey Broth (water, Turkey Flavor). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 9, 2018), not the label on the shelf today.
Source: the ingredient statement Butterball, LLC submitted to USDA (FoodData Central 2070290).
More Butterball pepperoni, salami and cold cuts
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Butterball, Naturally Roasted & Deep Fried Turkey Breast | 89 | 1.79 g | 714 mg |
| Turkey Breast | 89 | 0 g | 589 mg |
| Butterball, Buffalo Style Chicken Breast | 89 | 1.79 g | 804 mg |
| Naturally Roasted Smoky Chipotle Turkey Breast | 89 | 1.79 g | 768 mg |
| Turkey Breast, Original | 89 | 1.79 g | 946 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Butterball, Oven Roasted Turkey Breast?
25 per 1 slice (28g) serving, and 89 per 100 g.
How much sodium is in Butterball, Oven Roasted Turkey Breast?
250mg per serving (11% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Butterball, LLC submitted to USDA, last updated Aug 9, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov