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Smith's Food & Drug Centers Inc. · Breads and Buns

Butterflake Rolls

A 1.3 oz (38g) serving of Butterflake Rolls by Smith's Food & Drug Centers Inc. has 170 calories, 3g of sugars and 190mg of sodium, as submitted by Smith's Food & Drug Centers Inc. to USDA (FoodData Central 1991567, record updated Mar 23, 2021).

Nutrition Facts

Serving size1.3 oz (38g)
Amount per serving
Calories170
% Daily Value*
Total Fat 8g10%
Saturated Fat 3.5g17%
Trans Fat not declared
Cholesterol 0mg0%
Sodium 190mg8%
Total Carbohydrate 21g8%
Dietary Fiber <1g4%
Total Sugars 3g
Includes Added Sugars not declared
Protein 4g8%
Vitamin D not declared
Calcium 0mg0%
Iron 1.1mg6%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Smith's Food & Drug Centers Inc. submitted to USDA, for the declared 38g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0041573057879
UPC
041573057879
Category
Breads and Buns
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other breads and buns

Per 100 g, it has more sugar than 78% of the 10,293 breads and buns products in USDA's branded database, and it has more sodium than 62% of them.

Where the calories come from: 49% carbohydrate, 42% fat and 9% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among breads and buns: sugar per 100 g

Sugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 8 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 8 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 8 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 8 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 8 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 8 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 8 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 8 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 8 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Butterflake Rolls against the 10,293 breads and buns products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars7.9 g4.7 g78%
Sodium500 mg464 mg62%
Protein10.5 g8.9 g74%
Calories44726798%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 10,293 products, one per barcode.

Other rolls in this aisle

1,068 of the 10,293 breads and buns products are named rolls. Per 100 g their median is 270 calories, 474 mg of sodium and 8.8 g of protein; 618 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Enriched Potato Hot Dog Rolls BIG Y396 mg283
Enriched Potato Hot Dog Rolls AHOLD396 mg302
Potato Hamburger Rolls SHOPRITE396 mg264

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "rolls", one per barcode.

What is in it

Ingredients (as submitted): ENRICHED FLOUR (WHEAT FLOUR, NIACN REDUCED IRON, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), WATER, MARGARINE (PALM AND CANOLA OILS, WATER, SUGAR, MONO AND DIGLYCERIDES, SOY LECITHIN, CITRIC ACID, ARTIFICIAL FLAVOR, VITAMIN A PALMITATE, VITAMIN D, COLORED WITH (BETA-CAROTENE)), YEAST, SUGAR, SALT, WHEY POWDER, WHEAT GLUTEN, BUTTER (CREAM), NATURAL AND ARTIFICIAL FLAVOR, COLORED WITH (BETA-CAROTENE), ASCORBIC ACID, ENYZMES.

The statement lists 13 ingredients at the top level, beginning with Enriched Flour (wheat Flour, Niacn Reduced Iron, Ascorbic Acid Added As a Dough Conditioner. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 23, 2021), not the label on the shelf today.

Source: the ingredient statement Smith's Food & Drug Centers Inc. submitted to USDA (FoodData Central 1991567).

Questions about this product

How many calories are in Smith's Food & Drug Centers Inc. Butterflake Rolls?

170 per 1.3 oz (38g) serving, and 447 per 100 g.

How much sodium is in Smith's Food & Drug Centers Inc. Butterflake Rolls?

190mg per serving (8% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Smith's Food & Drug Centers Inc. submitted to USDA, last updated Mar 23, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov