Margaret Holmes · Canned and Bottled Beans
Cajun Pinto Beans
A 1/2 cup (130g) serving of Cajun Pinto Beans by Margaret Holmes has 130 calories, 5g of sugars and 820mg of sodium, as submitted by Holmes Canning Company Inc. to USDA (FoodData Central 2167329, record updated Nov 19, 2020).
Values for the declared serving and per 100 g. FoodData Central 2167329, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Holmes Canning Company Inc. submitted to USDA, for the declared 130g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 041443119546
- Category
- Canned and Bottled Beans
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other canned and bottled beans
Per 100 g, it has more sugar than 84% of the 2,817 canned and bottled beans products in USDA's branded database, and it has more sodium than 99% of them.
Where the calories come from: 71% carbohydrate, 10% fat and 19% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among canned and bottled beans: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.9 g | 0.8 g | 84% |
| Sodium | 631 mg | 285 mg | 99% |
| Protein | 4.6 g | 5.4 g | 10% |
| Calories | 100 | 88 | 69% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,817 products, one per barcode.
Other beans in this aisle
2,577 of the 2,817 canned and bottled beans products are named beans. Per 100 g their median is 88 calories, 289 mg of sodium and 5.4 g of protein; 2,557 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Baked Beans, Jalapeno GOYA | 500 mg | 131 |
| Sriracha Black Beans BEST CHOICE | 500 mg | 100 |
| Sriracha Black Beans AMERICA'S CHOICE | 500 mg | 100 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "beans", one per barcode.
What is in it
Ingredients (as submitted): PREPARED PINTO BEANS, WATER, SUGAR, SALT, SPICES, DEHYDRATED RED BELL PEPPER, DEHYDRATED ONION, MALTODEXTRIN, GARLIC POWDER, DISODIUM EDTA (TO PROMOTE COLOR RETENTION), PAPRIKA EXTRACTIVES.
The statement lists 11 ingredients at the top level, beginning with Prepared Pinto Beans, Water, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 19, 2020), not the label on the shelf today.
Source: the ingredient statement Holmes Canning Company Inc. submitted to USDA (FoodData Central 2167329).
More Margaret Holmes canned and bottled beans
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Margaret Holmes, Vegetarian Beans in Tomato Sauce | 100 | 4.62 g | 369 mg |
| Blackeye Peas, Seasoned | 85 | 1.42 g | 560 mg |
| Margaret Holmes, Garbanzo Beans | 85 | 2.31 g | 88 mg |
| Seasoned Pinto To Beans with Onions | 85 | 0.77 g | 377 mg |
| Margaret Holmes, White Kidney Beans | 77 | 0 g | 62 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Margaret Holmes Cajun Pinto Beans?
130 per 1/2 cup (130g) serving, and 100 per 100 g.
How much sodium is in Margaret Holmes Cajun Pinto Beans?
820mg per serving (36% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Holmes Canning Company Inc. submitted to USDA, last updated Nov 19, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov