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Holmes Canning Company Inc. Holmes Canning Company Inc. submitted 71 products to USDA's branded food database under 4 shelf brands, in 5 categories; the most are canned vegetables (41). Of the 71 with a measured place in their category, 37 have less sugar per 100 g than the category's median and 26 less sodium.
Its shelf brands Source: USDA FoodData Central branded foods (brand name and brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.
Its categories Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.
Holmes Canning Company Inc. products and their place in each category Per 100 g; in brackets, the share of the product's category with less Product Brand Calories Sugars Sodium Baked Sweet Potatoes Bruce's 171 9.3 g (97%) 193 mg (34%) Black Beans Margaret Holmes 69 0 g (0%) 108 mg (19%) Blackeye Peas, Seasoned Margaret Holmes 85 1.4 g (65%) 560 mg (99%) Buttered Corn Margaret Holmes 74 2.2 g (54%) 326 mg (83%) Buttered Double Succotash Margaret Holmes 85 3.9 g (40%) 300 mg (54%) Cajun Pinto Beans Margaret Holmes 100 3.9 g (84%) 631 mg (99%) Clover Valley, Black Beans Clover Valley 69 0 g (0%) 269 mg (41%) Crowder Peas Margaret Holmes 62 1.5 g (38%) 108 mg (21%) Cut Leaf Spinach Margaret Holmes 12 0 g (0%) 107 mg (21%) Dark Red Kidney Beans Margaret Holmes 69 0 g (0%) 108 mg (19%) Fancy Chopped Spinach Margaret Holmes 12 0 g (0%) 107 mg (21%) Green Boiled Peanuts Margaret Holmes 265 0 g (0%) 882 mg (94%) Green Boiled Peanuts Peanut Patch 265 0 g (0%) 941 mg (95%) Green Boiled Peanuts, Hot & Spicy Margaret Holmes 265 0 g (0%) 882 mg (94%) Hoppin' John Margaret Holmes 57 3.3 g (65%) 361 mg (88%) Italian Green Beans Margaret Holmes 17 0.8 g (26%) 190 mg (33%) Italian Green Beans Margaret Holmes 21 0.8 g (26%) 149 mg (25%) Kale Greens Margaret Holmes 12 0 g (0%) 97 mg (19%) Low Sodium Spinach Margaret Holmes 17 0 g (0%) 116 mg (22%) Margaret Holmes, Fancy Spinach Margaret Holmes 17 0 g (0%) 215 mg (41%) Margaret Holmes, Garbanzo Beans Margaret Holmes 85 2.3 g (76%) 88 mg (10%) Margaret Holmes, Green and White Lima Beans Margaret Holmes 69 0 g (0%) 108 mg (19%) Margaret Holmes, Mustard Greens Margaret Holmes 12 0 g (0%) 28 mg (16%) Margaret Holmes, Red Beans and Rice, Just Add Sausage Margaret Holmes 79 0.7 g (16%) 714 mg (95%) Margaret Holmes, Seasoned Collard Greens Margaret Holmes 30 0.8 g (33%) 322 mg (83%) Margaret Holmes, Seasoned Mustard Greens Margaret Holmes 42 0.8 g (33%) 288 mg (72%) Margaret Holmes, Seasoned Pinto Beans Margaret Holmes 85 1.4 g (65%) 560 mg (99%) Margaret Holmes, Seasoned Purple Hull Peas Margaret Holmes 108 0.8 g (26%) 467 mg (93%) Margaret Holmes, Spanish Rice Margaret Holmes 64 0.7 g (16%) 493 mg (87%) Margaret Holmes, Tiny Field Peas with Snaps Margaret Holmes 62 1.5 g (38%) 108 mg (21%) Margaret Holmes, Turnip Greens and Roots Margaret Holmes 15 0 g (0%) 26 mg (16%) Margaret Holmes, Vegetarian Beans in Tomato Sauce Margaret Holmes 100 4.6 g (85%) 369 mg (77%) Margaret Holmes, White Acre Peas Margaret Holmes 62 1.5 g (38%) 246 mg (63%) Margaret Holmes, White Kidney Beans Margaret Holmes 77 0 g (0%) 62 mg (7%) Mixed Greens Margaret Holmes 13 0 g (0%) 211 mg (41%) Navy Beans Margaret Holmes 77 0 g (0%) 108 mg (19%) Real Southern Style Cut Okra Margaret Holmes 16 0 g (0%) 131 mg (24%) Real Southern Style Seasoned Italian Green Beans Margaret Holmes 30 2.5 g (81%) 508 mg (98%) Real Southern Style White Hominy Margaret Holmes 55 5.5 g (89%) 352 mg (87%) Salt 'n Vinegar Boiled Peanuts Peanut Patch 250 0 g (0%) 2,139 mg (100%) Seasoned Black Beans Margaret Holmes 69 0.8 g (16%) 262 mg (40%) Seasoned Blackeye Peas Margaret Holmes 62 2.3 g (76%) 438 mg (93%) Seasoned Butter Beans Margaret Holmes 69 1.5 g (65%) 462 mg (96%) Seasoned Cabbage Margaret Holmes 25 3.4 g (72%) 364 mg (89%) Seasoned Cut Green Beans Margaret Holmes 30 1.7 g (52%) 556 mg (95%) Seasoned Field Peas & Snaps Margaret Holmes 85 0 g (0%) 462 mg (93%) Seasoned Green Lima Beans Margaret Holmes 69 0.8 g (16%) 469 mg (96%) Seasoned Italian Green Beans Margaret Holmes 28 1.6 g (39%) 516 mg (94%) Seasoned Italian Green Beans Margaret Holmes 27 1.6 g (39%) 508 mg (94%) Seasoned Pinto Beans Margaret Holmes 85 1.4 g (65%) 560 mg (99%) Seasoned Pinto To Beans with Onions Margaret Holmes 85 0.8 g (16%) 377 mg (81%) Seasoned Tiny Field Peas & Snaps Margaret Holmes 69 2.3 g (54%) 538 mg (95%) Seasoned Turnip Greens & Roots Margaret Holmes 17 1.7 g (52%) 381 mg (90%) Simple Suppers Chili Fixins' Margaret Holmes 69 1.9 g (75%) 450 mg (95%) Simple Suppers Creole Fixins Margaret Holmes 51 1.9 g (64%) 576 mg (38%) Simple Suppers Dirty Rice Fixins' Margaret Holmes 79 0 g (0%) 586 mg (93%) Simple Suppers Jambalaya Fixins' Margaret Holmes 79 0.7 g (16%) 600 mg (94%) Small Whole White Potatoes Bruce's 60 0.6 g (20%) 137 mg (24%) Southern Bbq Boiled Peanuts Peanut Patch 333 8.3 g (97%) 2,083 mg (100%) Squash with Vidalia Onions Margaret Holmes 21 3.3 g (65%) 283 mg (71%)
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Sources for this page USDA FoodData Central the food and product records, April 30, 2026 release. fdc.nal.usda.gov FoodData Central documentation what each data type is and how branded records are submitted. fdc.nal.usda.gov 21 CFR 101.9, Nutrition labeling of food the label format, rounding and Daily Values. ecfr.gov 21 CFR 101 subpart D, Nutrient content claims the thresholds for "low sodium", "sugar free", "high in". ecfr.gov FDA, How to Understand and Use the Nutrition Facts Label the 5% and 20% Daily Value rule. fda.gov