La Cholita · Canned Seafood
California in Tomato Sauce Sardines
A 85g serving of California in Tomato Sauce Sardines by La Cholita has 110 calories, 0g of sugars and 160mg of sodium, as submitted by Ecuadorean Tropical Products to USDA (FoodData Central 2655303, record updated Sep 11, 2023).
Values for the declared serving and per 100 g. FoodData Central 2655303, available Oct 26, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Ecuadorean Tropical Products submitted to USDA, for the declared 85g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 752412200096
- Category
- Canned Seafood
- Records
- 1 under this UPC
How it compares with other canned seafood
Per 100 g, none of the 1,154 canned seafood products in USDA's branded database has less sugar, and it has more sodium than 10% of them.
Where the calories come from: 0% carbohydrate, 49% fat and 51% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among canned seafood: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 0 g | 0% |
| Sodium | 188 mg | 400 mg | 10% |
| Protein | 16.5 g | 18.8 g | 37% |
| Calories | 129 | 150 | 37% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,154 products, one per barcode.
Other sardines in this aisle
308 of the 1,154 canned seafood products are named sardines. Per 100 g their median is 188 calories, 379 mg of sodium and 19.5 g of protein; 41 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Sardines SEASON | 149 mg | 176 |
| Imported Sardines in Water SEASON BRAND | 149 mg | 178 |
| Pilchard Sardines in Water SEA TALES | 122 mg | 204 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sardines", one per barcode.
What is in it
Ingredients (as submitted): HERRING, TOMATO SAUCE, SALT
The statement lists 3 ingredients at the top level, beginning with Herring, Tomato Sauce, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 11, 2023), not the label on the shelf today.
Source: the ingredient statement Ecuadorean Tropical Products submitted to USDA (FoodData Central 2655303).
Questions about this product
How many calories are in La Cholita California in Tomato Sauce Sardines?
110 per 85g serving, and 129 per 100 g.
How much sodium is in La Cholita California in Tomato Sauce Sardines?
160mg per serving (7% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Ecuadorean Tropical Products submitted to USDA, last updated Sep 11, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov