Wild Harvest · Frozen Patties and Burgers
California Style Veggie Burgers
One burger (71g) serving of California Style Veggie Burgers by Wild Harvest has 90 calories, 3g of sugars and 290mg of sodium, as submitted by Star Markets Co. to USDA (FoodData Central 2550878, record updated Apr 18, 2023).
Values for the declared serving and per 100 g. FoodData Central 2550878, available May 25, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Star Markets Co. submitted to USDA, for the declared 71g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 711535505914
- Category
- Frozen Patties and Burgers
- Records
- 8 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen patties and burgers
Per 100 g, it has more sugar than 94% of the 1,087 frozen patties and burgers products in USDA's branded database, and it has more sodium than 58% of them.
Where the calories come from: 63% carbohydrate, 18% fat and 20% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen patties and burgers: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 4.2 g | 0.7 g | 94% |
| Sodium | 408 mg | 372 mg | 58% |
| Protein | 7 g | 15.9 g | 8% |
| Calories | 127 | 221 | 7% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,087 products, one per barcode.
Other burgers in this aisle
405 of the 1,087 frozen patties and burgers products are named burgers. Per 100 g their median is 188 calories, 294 mg of sodium and 16.8 g of protein; 303 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Burgers, Original Seasoned BRAVA MEAT CO. | 326 mg | 141 |
| Black Beans and Grains with Southwest Seasonings Veggie Burgers, Black Bean WEGMANS | 324 mg | 225 |
| Dr. Praeger's, Bombay Curry Veggie Burgers DR. PRAEGER'S | 321 mg | 167 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "burgers", one per barcode.
What is in it
Ingredients (as submitted): CARROTS, PEAS, WHOLE OATS, ZUCCHINI, EDAMAME, CORN, STRING BEANS, SPINACH, CORN MEAL, ONIONS, POTATO STARCH, SOY PROTEIN FLOUR, ORGANIC TAMARI (WATER, ORGANIC SOYBEANS, SALT), CHICK PEAS, DRIED ONION, SALT, CANOLA OIL, RED PEPPERS, BROCCOLI, GRANULATED GARLIC, PARSLEY.
The statement lists 21 ingredients at the top level, beginning with Carrots, Peas, Whole Oats. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 18, 2023), not the label on the shelf today.
Source: the ingredient statement Star Markets Co. submitted to USDA (FoodData Central 2550878).
Questions about this product
How many calories are in Wild Harvest California Style Veggie Burgers?
90 per 1 burger (71g) serving, and 127 per 100 g.
How much sodium is in Wild Harvest California Style Veggie Burgers?
290mg per serving (13% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Star Markets Co. submitted to USDA, last updated Apr 18, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov