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Campbell's · Prepared Soups

Campbell's Chunky Soup Potato Bratwurst Bacon

One container (440g) serving of Campbell's Chunky Soup Potato Bratwurst Bacon has 420 calories, 4g of sugars and 1170mg of sodium, as submitted by CAMPBELL SOUP COMPANY to USDA (FoodData Central 1461458, record updated Sep 25, 2019).

Nutrition Facts

Serving size1 container (440g)
Amount per serving
Calories420
% Daily Value*
Total Fat 25g32%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 50mg16%
Sodium 1170mg51%
Total Carbohydrate 30g11%
Dietary Fiber 2g8%
Total Sugars 4g
Includes Added Sugars not declared
Protein 19g38%
Vitamin D not declared
Calcium 60mg5%
Iron 1.1mg6%
Potassium 520mg11%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that CAMPBELL SOUP COMPANY submitted to USDA, for the declared 440g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0051000250704
UPC
051000250704
Category
Prepared Soups
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other prepared soups

Per 100 g, it has more sugar than 45% of the 840 prepared soups products in USDA's branded database, and it has more sodium than 30% of them.

Where the calories come from: 29% carbohydrate, 53% fat and 18% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among prepared soups: sugar per 100 g

Sugar per 100 g across 840 prepared soups products0 g9 gmedian 1 gThis product: 1 gSugar per 100 g across 840 prepared soups products0 g9 gmedian 1 gThis product: 1 gSugar per 100 g across 840 prepared soups products0 g9 gmedian 1 gThis product: 1 gSugar per 100 g across 840 prepared soups products0 g9 gmedian 1 gThis product: 1 gSugar per 100 g across 840 prepared soups products0 g9 gmedian 1 gThis product: 1 gSugar per 100 g across 840 prepared soups products0 g9 gmedian 1 gThis product: 1 gSugar per 100 g across 840 prepared soups products0 g9 gmedian 1 gThis product: 1 gSugar per 100 g across 840 prepared soups products0 g9 gmedian 1 gThis product: 1 gSugar per 100 g across 840 prepared soups products0 g9 gmedian 1 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Campbell's Chunky Soup Potato Bratwurst Bacon against the 840 prepared soups products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0.9 g1.2 g45%
Sodium266 mg320 mg30%
Protein4.3 g2.4 g86%
Calories955686%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 840 products, one per barcode.

Other bacon in this aisle

24 of the 840 prepared soups products are named bacon. Per 100 g their median is 95 calories, 322 mg of sodium and 4.6 g of protein; 1 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "bacon", one per barcode.

What is in it

Ingredients (as submitted): INGREDIENTS: CHICKEN STOCK, POTATOES, BEER BRATWURST (PORK, WATER, SEASONING [SALT, DEXTROSE, SUGAR, MALTODEXTRIN, NATURAL FLAVORS, YEAST EXTRACT, DRIED BEER (MALTED BARLEY, CORN SYRUP, HOPS, YEAST)], SALT), ONIONS, BACON BITS (BACON [CURED WITH WATER, SALT, SUGAR, NATURAL SMOKE FLAVORING, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE]), VEGETABLE OIL, CONTAINS LESS THAN 2% OF: MODIFIED FOOD STARCH, CHEESE FLAVOR BASE (CHEDDAR CHEESE [MILK, CULTURES, SALT, ENZYMES], WATER, SODIUM PHOSPHATE), DEHYDRATED CHEESE BLEND (WHEY, SEMISOFT CHEESE [MILK, CULTURES, SALT, ENZYMES], BUTTERMILK SOLIDS, SALT, BUTTER, CALCIUM PHOSPHATE, SODIUM PHOSPHATE, LACTIC ACID, ENZYME MODIFIED BUTTEROIL), WHEAT FLOUR, SOY PROTEIN CONCENTRATE, SALT, SPICES, BACON (CURED WITH WATER, SALT, SODIUM PHOSPHATE, SUGAR, SODIUM ERYTHORBATE, SODIUM NITRITE), YEAST EXTRACT, NATURAL FLAVORING, HAM STOCK, SUGAR, CORNSTARCH, SMOKE FLAVORING, CARAMEL COLOR, POTASSIUM SORBATE, GARLIC OIL.

The statement lists 23 ingredients at the top level, beginning with Ingredients: Chicken Stock, Potatoes, Beer Bratwurst (pork. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 25, 2019), not the label on the shelf today.

Source: the ingredient statement CAMPBELL SOUP COMPANY submitted to USDA (FoodData Central 1461458).

More Campbell's prepared soups

Questions about this product

How many calories are in Campbell's Chunky Soup Potato Bratwurst Bacon?

420 per 1 container (440g) serving, and 95 per 100 g.

How much sodium is in Campbell's Chunky Soup Potato Bratwurst Bacon?

1170mg per serving (51% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record CAMPBELL SOUP COMPANY submitted to USDA, last updated Sep 25, 2019. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov