Campbell's · Prepared Soups
Campbell's Culinary Reserve Frozen Condensed Vegetable Beef with Barley Soup, 4 Pound Trays, 3-Pack
A 120ml serving of Campbell's Culinary Reserve Frozen Condensed Vegetable Beef with Barley Soup, 4 Pound Trays, 3-Pack has 90 calories, 3g of sugars and 590mg of sodium, as submitted by CAMPBELL SOUP COMPANY to USDA (FoodData Central 2751848, record updated Dec 6, 2025).
Values for the declared serving and per 100 g. FoodData Central 2751848, available Jan 22, 2026; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that CAMPBELL SOUP COMPANY submitted to USDA, for the declared 120ml serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 10051000081633
- Category
- Prepared Soups
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other prepared soups
Per 100 g, it has more sugar than 77% of the 840 prepared soups products in USDA's branded database, and it has more sodium than 85% of them.
Where the calories come from: 70% carbohydrate, 16% fat and 14% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among prepared soups: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2.4 g | 1.2 g | 77% |
| Sodium | 492 mg | 320 mg | 85% |
| Protein | 2.4 g | 2.4 g | 44% |
| Calories | 71 | 56 | 69% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 840 products, one per barcode.
What is in it
Ingredients (as submitted): INGREDIENTS: BEEF STOCK, POTATOES, TOMATO PUREE (WATER, TOMATO PASTE), SEASONED BRAISED BEEF STEAK, BEEF BROTH AND MODIFIED CORNSTARCH PRODUCT (BEEF, BEEF BROTH, SALT, MODIFIED CORNSTARCH, SODIUM PHOSPHATE, SPICE), CARROTS, DICED TOMATOES IN TOMATO JUICE, ONIONS, BARLEY, CELERY, PEAS, CORN, GREEN BEANS, CABBAGE, CONTAINS LESS THAN 2% OF: BLEACHED ENRICHED FLOUR (WHEAT FLOUR, WHEAT STARCH, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), DEHYDRATED POTATOES, SALT, YEAST EXTRACT, CANOLA OIL, SUGAR, FLAVORING, CARAMEL COLOR, SPICE. CONTAINS: WHEAT
The statement lists 23 ingredients at the top level, beginning with Ingredients: Beef Stock, Potatoes, Tomato Puree (water. Its own allergen line reads: "Contains WHEAT". For allergies, read the package: this is the record USDA holds (updated Dec 6, 2025), not the label on the shelf today.
Source: the ingredient statement CAMPBELL SOUP COMPANY submitted to USDA (FoodData Central 2751848).
More Campbell's prepared soups
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Campbell's Chunky Soup Barbecue Pork | 71 | 5 g | 329 mg |
| Cky Chs Stk Soup 18.8 Oz | 71 | 0.42 g | 329 mg |
| Campbell's Chunky Soup, Creamy Chicken & Dumplings Soup, 18.8 Ounce Can (Pack of 4) | 71 | 0.42 g | 371 mg |
| Campbell's Condensed Vegetable Beef Soup, 50 Ounce Cans, 12-Pack | 71 | 1.59 g | 611 mg |
| Campbell's Culinary Reserve Frozen Condensed Healthy Request Chicken with Egg Noodles Soup, 4 Pound Trays, 3-Pack | 71 | 0.79 g | 325 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Campbell's Culinary Reserve Frozen Condensed Vegetable Beef with Barley Soup, 4 Pound Trays, 3-Pack?
90 per 120ml serving, and 71 per 100 g.
How much sodium is in Campbell's Culinary Reserve Frozen Condensed Vegetable Beef with Barley Soup, 4 Pound Trays, 3-Pack?
590mg per serving (26% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record CAMPBELL SOUP COMPANY submitted to USDA, last updated Dec 6, 2025. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov