GetFoodFacts

Flan Rico · Puddings and Custards

Caramel Cream Flan

A 128g serving of Caramel Cream Flan by Flan Rico has 220 calories, 35g of sugars and 80mg of sodium, as submitted by Lakeview Farms, LLC to USDA (FoodData Central 2023546, record updated Sep 8, 2018).

Nutrition Facts

Serving size128g
Amount per serving
Calories220
% Daily Value*
Total Fat 5g6%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 160mg53%
Sodium 80mg3%
Total Carbohydrate 38g14%
Dietary Fiber 0g0%
Total Sugars 35g
Includes Added Sugars not declared
Protein 6g12%
Vitamin D not declared
Calcium 80mg6%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Lakeview Farms, LLC submitted to USDA, for the declared 128g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0097928110188
UPC
097928110188
Category
Puddings and Custards
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other puddings and custards

Per 100 g, it has more sugar than 64% of the 1,118 puddings and custards products in USDA's branded database, and it has more sodium than 10% of them.

Where the calories come from: 69% carbohydrate, 20% fat and 11% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among puddings and custards: sugar per 100 g

Sugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 27 gSugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 27 gSugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 27 gSugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 27 gSugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 27 gSugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 27 gSugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 27 gSugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 27 gSugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 27 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Caramel Cream Flan against the 1,118 puddings and custards products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars27.3 g17 g64%
Sodium62 mg148 mg10%
Protein4.7 g1.1 g93%
Calories17218848%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,118 products, one per barcode.

Other cream in this aisle

48 of the 1,118 puddings and custards products are named cream. Per 100 g their median is 364 calories, 348 mg of sodium and 0 g of protein; 3 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Coconut Cream Dessert, Lemon Ganache THE COCONUT COLLABORATIVE18 mg227

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cream", one per barcode.

What is in it

Ingredients (as submitted): INGREDIENTS: WHOLE MILK EGGS, SUGAR, CORN SYRUP, NATURAL & ARTIFICIAL FLAVOR, FOOD STARCH, MODIFIED (CORN), CARAMEL (COLOR), POTASSIUM SORBATE AND SODIUM BENZOATE TO PRESERVE FRESHNESS, DEXTROSE, YELLOW 5, YELLOW 6, RED 40.

The statement lists 12 ingredients at the top level, beginning with Ingredients: Whole Milk Eggs, Sugar, Corn Syrup. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 8, 2018), not the label on the shelf today.

Source: the ingredient statement Lakeview Farms, LLC submitted to USDA (FoodData Central 2023546).

Questions about this product

How many calories are in Flan Rico Caramel Cream Flan?

220 per 128g serving, and 172 per 100 g.

How much sodium is in Flan Rico Caramel Cream Flan?

80mg per serving (3% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Lakeview Farms, LLC submitted to USDA, last updated Sep 8, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov