Sharon's Sweets · Puddings and Custards
Caramel Custard
A 4 oz (113g) serving of Caramel Custard by Sharon's Sweets has 260 calories, 26g of sugars and 135mg of sodium, as submitted by SHARON'S SWEETS ENTERPRISES, INC to USDA (FoodData Central 1917838, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 1917838, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that SHARON'S SWEETS ENTERPRISES, INC submitted to USDA, for the declared 113g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 860839000332
- Category
- Puddings and Custards
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other puddings and custards
Per 100 g, it has more sugar than 61% of the 1,118 puddings and custards products in USDA's branded database, and it has more sodium than 29% of them.
Where the calories come from: 62% carbohydrate, 24% fat and 14% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among puddings and custards: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 23 g | 17 g | 61% |
| Sodium | 119 mg | 148 mg | 29% |
| Protein | 8 g | 1.1 g | 97% |
| Calories | 230 | 188 | 54% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,118 products, one per barcode.
Other custard in this aisle
27 of the 1,118 puddings and custards products are named custard. Per 100 g their median is 348 calories, 113 mg of sodium and 0 g of protein; 16 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Boiled Custard FOOD CLUB | 92 mg | 167 |
| Vanilla with Caramel Custard PRONTO | 91 mg | 364 |
| Old Fashioned Custard PRAIRIE FARMS | 63 mg | 142 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "custard", one per barcode.
What is in it
Ingredients (as submitted): MILK, SUGAR, WATER, DIPOTASSIUM PHOSPHATE, CARRAGEENAN, VIT. D3, EGGS, VANILLA, POTASSIUM SORBATE.
The statement lists 9 ingredients at the top level, beginning with Milk, Sugar, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement SHARON'S SWEETS ENTERPRISES, INC submitted to USDA (FoodData Central 1917838).
Questions about this product
How many calories are in Sharon's Sweets Caramel Custard?
260 per 4 oz (113g) serving, and 230 per 100 g.
How much sodium is in Sharon's Sweets Caramel Custard?
135mg per serving (6% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record SHARON'S SWEETS ENTERPRISES, INC submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov