GetFoodFacts

Wildly · Pickles, Olives, Peppers and Relishes

Caramelized Onion & Balsamic

One Tbsp (15g) serving of Caramelized Onion & Balsamic by Wildly has 30 calories, 4g of sugars and 65mg of sodium, as submitted by Wildly Delicious Preserve Co. Ltd. to USDA (FoodData Central 2026072, record updated Mar 8, 2018).

Nutrition Facts

Serving size1 Tbsp (15g)
Amount per serving
Calories30
% Daily Value*
Total Fat 1g1%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 65mg3%
Total Carbohydrate 5g2%
Dietary Fiber 0g0%
Total Sugars 4g
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium 0mg0%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Wildly Delicious Preserve Co. Ltd. submitted to USDA, for the declared 15g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0621787033939
UPC
621787033939
Category
Pickles, Olives, Peppers and Relishes
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other pickles, olives, peppers and relishes

Per 100 g, it has more sugar than 93% of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database, and it has more sodium than 29% of them.

Where the calories come from: 68% carbohydrate, 31% fat and 1% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pickles, olives, peppers and relishes: sugar per 100 g

Sugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 27 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 27 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 27 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 27 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 27 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 27 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 27 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 27 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 27 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Caramelized Onion & Balsamic against the 9,108 pickles, olives, peppers and relishes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars26.7 g2.6 g93%
Sodium433 mg750 mg29%
Protein0.7 g0 g68%
Calories20010785%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.

Other balsamic in this aisle

48 of the 9,108 pickles, olives, peppers and relishes products are named balsamic. Per 100 g their median is 155 calories, 331 mg of sodium and 2.9 g of protein; 34 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "balsamic", one per barcode.

What is in it

Ingredients (as submitted): RED ONIONS, SUGAR, BALSAMIC VINEGAR, WATER, CANOLA OIL, MODIFIED CORN STARCH, SEA SALT, BLACK PEPPER,

The statement lists 9 ingredients at the top level, beginning with Red Onions, Sugar, Balsamic Vinegar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 8, 2018), not the label on the shelf today.

Source: the ingredient statement Wildly Delicious Preserve Co. Ltd. submitted to USDA (FoodData Central 2026072).

More Wildly pickles, olives, peppers and relishes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Oven Roasted Tomato & Basil Bruschetta1413.12 g469 mg
Bruschetta943.12 g375 mg
Tomatillo & Jalapeno Bruschetta783.12 g359 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Wildly Caramelized Onion & Balsamic?

30 per 1 Tbsp (15g) serving, and 200 per 100 g.

How much sodium is in Wildly Caramelized Onion & Balsamic?

65mg per serving (3% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Wildly Delicious Preserve Co. Ltd. submitted to USDA, last updated Mar 8, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov