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Taste of Inspirations · Pasta Dinners

Cavatappi Pasta in a Creamy Signature Cheese Sauce with Shredded Cheddar Cheese, Mac & Cheese

One container (383g) serving of Cavatappi Pasta in a Creamy Signature Cheese Sauce with Shredded Cheddar Cheese, Mac & Cheese by Taste of Inspirations has 760 calories, 11g of sugars and 950mg of sodium, as submitted by Delhaize America, Inc. to USDA (FoodData Central 2419914, record updated Jan 28, 2022).

Nutrition Facts

Serving size1 container (383g)
Amount per serving
Calories760
% Daily Value*
Total Fat 40g51%
Saturated Fat 20g100%
Trans Fat 0g
Cholesterol 105mg34%
Sodium 950mg41%
Total Carbohydrate 70g25%
Dietary Fiber 2g7%
Total Sugars 11g
Includes Added Sugars not declared
Protein 32g64%
Vitamin D not declared
Calcium 400mg31%
Iron 2.7mg15%
Potassium 350mg7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Delhaize America, Inc. submitted to USDA, for the declared 383g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0725439805223
UPC
725439805223
Category
Pasta Dinners
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other pasta dinners

Per 100 g, it has more sugar than 15% of the 1,542 pasta dinners products in USDA's branded database, and it has more sodium than 3% of them.

Where the calories come from: 36% carbohydrate, 47% fat and 17% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pasta dinners: sugar per 100 g

Sugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 3 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 3 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 3 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 3 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 3 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 3 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 3 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 3 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 3 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Cavatappi Pasta in a Creamy Signature Cheese Sauce with Shredded Cheddar Cheese, Mac & Cheese against the 1,542 pasta dinners products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars2.9 g5.6 g15%
Sodium248 mg824 mg3%
Protein8.4 g11.6 g11%
Calories1983566%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,542 products, one per barcode.

Other cheese in this aisle

1,028 of the 1,542 pasta dinners products are named cheese. Per 100 g their median is 357 calories, 814 mg of sodium and 11.7 g of protein; 15 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Cheese Ravioli PEDE BROTHERS179 mg193
Chickpea Mac & Cheese Chickpea Pasta in a Creamy Cheese Sauce Mealz SPROUT171 mg129
Macaroni & Cheese Tender Macaroni Pasta in a Creamy Cheddar Cheese Sauce H-E-B137 mg145

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheese", one per barcode.

What is in it

Ingredients (as submitted): MAC AND CHEESE MIX (WHITE MAC AND CHEESE SAUCE [WHOLE MILK, CHEDDAR CHEESE {PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES}, PROCESS AMERICAN CHEESE PRODUCT {CULTURED MILK AND SKIM MILK, CREAM, SODIUM PHOSPHATE, SALT, LACTIC ACID, ENZYMES}, BUTTERMILK {CULTURED REDUCED FAT MILK, SALT, MODIFIED FOOD STARCH, MONOGLYCERIDES, DIGLYCERIDES, CARRAGEENAN, CAROB BEAN GUM, VITAMIN A PALMITATE}, HEAVY CREAM, EXTRA SHARP YELLOW CHEDDAR CHEESE {PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO COLOR}, MILD WHITE CHEDDAR CHEESE {PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES}, MODIFIED FOOD STARCH, CANOLA OIL, SEA SALT, ONION POWDER, SODIUM CITRATE, GARLIC POWDER, GROUND RED PEPPER, SPICES, NISIN], COOKED CAVATAPPI PASTA [WATER, ENRICHED CAVATAPPI MACARONI PASTA {SEMOLINA (WHEAT), NIACIN, IRON (FERROUS SULFATE), THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID}, EXPELLER PRESSED CANOLA OIL, EXTRA VIRGIN OLIVE OIL]), SHREDDED MILD CHEDDAR CHEESE (CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO {VEGETABLE COLOR}], POTATO STARCH AND POWDERED CELLULOSE [TO PREVENT CAKING], NATAMYCIN [MOLD INHIBITOR]).

The statement lists 2 ingredients at the top level, beginning with Mac and Cheese Mix (white Mac and Cheese Sauce [whole Milk, Cheddar Cheese {pasteurized Milk, Cheese Cultures. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 28, 2022), not the label on the shelf today.

Source: the ingredient statement Delhaize America, Inc. submitted to USDA (FoodData Central 2419914).

More Taste of Inspirations pasta dinners

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Taste of Inspirations Cavatappi Pasta in a Creamy Signature Cheese Sauce with Shredded Cheddar Cheese, Mac & Cheese?

760 per 1 container (383g) serving, and 198 per 100 g.

How much sodium is in Taste of Inspirations Cavatappi Pasta in a Creamy Signature Cheese Sauce with Shredded Cheddar Cheese, Mac & Cheese?

950mg per serving (41% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Delhaize America, Inc. submitted to USDA, last updated Jan 28, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov