Centrella · Breads and Buns
Centrella, Bagles, Chocolate Chip
One bagel (81g) serving of Centrella, Bagles, Chocolate Chip has 230 calories, 16g of sugars and 290mg of sodium, as submitted by Bostonia Beverage to USDA (FoodData Central 1885473, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 1885473, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Bostonia Beverage submitted to USDA, for the declared 81g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 070980812184
- Category
- Breads and Buns
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other breads and buns
Per 100 g, it has more sugar than 96% of the 10,293 breads and buns products in USDA's branded database, and it has more sodium than 18% of them.
Where the calories come from: 81% carbohydrate, 8% fat and 12% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among breads and buns: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 19.8 g | 4.7 g | 96% |
| Sodium | 358 mg | 464 mg | 18% |
| Protein | 8.6 g | 8.9 g | 42% |
| Calories | 284 | 267 | 72% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 10,293 products, one per barcode.
What is in it
Ingredients (as submitted): ENRICHED HIGH GLUTEN FLOUR (WHEAT FLOUR, MALTED BARLEY, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, CHOCOLATE CHIP, SUGAR, SALT, MONO AND DIGLYCERIDES, CALCIUM PROPIONATE (PRESERVATIVE), COCOA POWDER, MALT, CORNMEAL.
The statement lists 11 ingredients at the top level, beginning with Enriched High Gluten Flour (wheat Flour, Malted Barley, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Bostonia Beverage submitted to USDA (FoodData Central 1885473).
More Centrella breads and buns
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Centrella, Plain Bagels | 284 | 2.47 g | 444 mg |
| Centrella, Bagels, Blueberry | 284 | 9.88 g | 432 mg |
| Sesame Bagels | 284 | 3.7 g | 444 mg |
| Centrella, Honey Wheat Bagels | 272 | 3.7 g | 444 mg |
| Raisin Cinnamon Bagels | 296 | 8.64 g | 432 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Centrella, Bagles, Chocolate Chip?
230 per 1 bagel (81g) serving, and 284 per 100 g.
How much sodium is in Centrella, Bagles, Chocolate Chip?
290mg per serving (13% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Bostonia Beverage submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov