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Full Circle Market · Pasta Dinners

Cheddar Gluten Free Rice Pasta & Cheese

A 1/2 cup (70g) serving of Cheddar Gluten Free Rice Pasta & Cheese by Full Circle Market has 240 calories, 4g of sugars and 390mg of sodium, as submitted by Topco Associates, Inc. to USDA (FoodData Central 1507514, record updated Jan 15, 2020).

Nutrition Facts

Serving size1/2 cup (70g)
Amount per serving
Calories240
% Daily Value*
Total Fat 1g1%
Saturated Fat not declared
Trans Fat 0g
Cholesterol <5mg2%
Sodium 390mg17%
Total Carbohydrate 54g20%
Dietary Fiber not declared
Total Sugars 4g
Includes Added Sugars <1g2%
Protein 5g10%
Vitamin D not declared
Calcium 70mg5%
Iron not declared
Potassium 150mg3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Topco Associates, Inc. submitted to USDA, for the declared 70g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0036800361850
UPC
036800361850
Category
Pasta Dinners
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other pasta dinners

Per 100 g, it has more sugar than 51% of the 1,542 pasta dinners products in USDA's branded database, and it has more sodium than 13% of them.

Where the calories come from: 88% carbohydrate, 4% fat and 8% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pasta dinners: sugar per 100 g

Sugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 6 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 6 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 6 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 6 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 6 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 6 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 6 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 6 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 6 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Cheddar Gluten Free Rice Pasta & Cheese against the 1,542 pasta dinners products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars5.7 g5.6 g51%
Sodium557 mg824 mg13%
Protein7.1 g11.6 g8%
Calories34335637%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,542 products, one per barcode.

Other cheese in this aisle

1,028 of the 1,542 pasta dinners products are named cheese. Per 100 g their median is 357 calories, 814 mg of sodium and 11.7 g of protein; 89 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
White Cheddar Macaroni & Cheese GOOD & GATHER441 mg123
Baked Macaroni & Cheese with Real Cheddar Cheese & Elbow Macaroni RESER'S FINE FOODS436 mg132
Cheese Pizza Mac & Freak FREAK FLAG ORGANICS429 mg371

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheese", one per barcode.

What is in it

Ingredients (as submitted): RICE PASTA (WHITE RICE, BROWN RICE), WHEY (FROM MILK), MALTODEXTRIN (FROM CORN), CHEESE (CHEDDAR AND ROMANO [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES]), SALT, BUTTERMILK*, CORN STARCH, CITRIC ACID, SODIUM PHOSPHATE, YEAST EXTRACT, LACTIC ACID, COLOR ADDED (ANNATTO EXTRACT), SODIUM CASEINATE, BUTTER OIL.

The statement lists 14 ingredients at the top level, beginning with Rice Pasta (white Rice, Brown Rice), Whey (from Milk). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 15, 2020), not the label on the shelf today.

Source: the ingredient statement Topco Associates, Inc. submitted to USDA (FoodData Central 1507514).

More Full Circle Market pasta dinners

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Shells & Aged Cheddar Cheese Dinner3527.04 g676 mg
Shells & White Cheddar Cheese Dinner3574.29 g786 mg
Deluxe Macaroni & Cheese Dinner3292.74 g822 mg
Deluxe Shells & Cheddar Cheese Dinner3247.04 g718 mg
Deluxe Whole Wheat Shells & Cheddar Cheese Dinner3105.63 g718 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Full Circle Market Cheddar Gluten Free Rice Pasta & Cheese?

240 per 1/2 cup (70g) serving, and 343 per 100 g.

How much sodium is in Full Circle Market Cheddar Gluten Free Rice Pasta & Cheese?

390mg per serving (17% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Topco Associates, Inc. submitted to USDA, last updated Jan 15, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov