Take & Bake · Other Deli
Cheeseburger Flatbread
A 1/3 flatbread (130g) serving of Cheeseburger Flatbread by Take & Bake has 310 calories, 6g of sugars and 860mg of sodium, as submitted by GREAT KITCHENS FOOD COMPANY to USDA (FoodData Central 2593063, record updated May 3, 2023).
Values for the declared serving and per 100 g. FoodData Central 2593063, available Jun 29, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that GREAT KITCHENS FOOD COMPANY submitted to USDA, for the declared 130g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 810077470442
- Category
- Other Deli
- Records
- 1 under this UPC
How it compares with other other deli
Per 100 g, it has more sugar than 84% of the 3,317 other deli products in USDA's branded database, and it has more sodium than 92% of them.
Where the calories come from: 40% carbohydrate, 43% fat and 17% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other deli: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 4.6 g | 2.1 g | 84% |
| Sodium | 662 mg | 353 mg | 92% |
| Protein | 10 g | 7.9 g | 69% |
| Calories | 238 | 159 | 80% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,317 products, one per barcode.
Other flatbread in this aisle
83 of the 3,317 other deli products are named flatbread. Per 100 g their median is 247 calories, 565 mg of sodium and 11.7 g of protein; 58 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Four Meat Flatbread Pizza CULINARY CIRCLE | 526 mg | 276 |
| Mexican-style Street Corn Organic Roasted Corn, Red Onions, Jalapeno Peppers, Cotija Cheese, Quesadilla-style Cheese, Parmesan Cheese & Cream Sauce On a Flatbread Crust, Mexican-style Street Corn WHOLE FOODS MARKET | 524 mg | 245 |
| Flatbread with Apples, Prosciutto and Blue Cheese RALEY'S | 523 mg | 242 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "flatbread", one per barcode.
What is in it
Ingredients (as submitted): CRUST (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, PALM OIL, YEAST, CONTAINS 2% OR LESS OF: SOYBEAN OIL, SUGAR, SALT, ACACIA GUM, FERMENTED WHEAT FLOUR, WHEAT FLOUR, ENZYMES), KETCHUP MUSTARD SAUCE (KETCHUP [TOMATO CONCENTRATE {WATER, TOMATO PASTE}, SUGAR, VINEGAR, SEA SALT, DEHYDRATED ONION, NATURAL FLAVORS, GARLIC POWDER], MUSTARD [WATER, VINEGAR, #1 MUSTARD SEED, SALT, TURMERIC, PAPRIKA, SPICES, GARLIC POWDER, NATURAL FLAVOR]), LOW MOISTURE MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO AND/OR BETA CAROTENE [COLOR]), FULLY COOKED BEEF PATTY CRUMBLES (BEEF, WATER, TEXTURED VEGETABLE PROTEIN [SOY FLOUR, CARAMEL COLOR], SALT, SPICE, GRANULATED ONION, AND GRANULATED GARLIC), DICED DILL PICKLES (WATER, PICKLES [FERMENTED CUCUMBERS PREPARED IN AN ACIDIC SALT BRINE], VINEGAR, SALT, CALCIUM CHLORIDE [FIRMING AGENT], SODIUM BENZOATE [PRESERVATIVE], NATURAL FLAVORS, POLYSORBATE 80, FD&C YELLOW #5 AND FD&C BLUE #1), ONIONS, TOMATOES.
The statement lists 8 ingredients at the top level, beginning with Crust (enriched Flour [wheat Flour, Niacin, Reduced Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 3, 2023), not the label on the shelf today.
Source: the ingredient statement GREAT KITCHENS FOOD COMPANY submitted to USDA (FoodData Central 2593063).
More Take & Bake other deli
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Buffalo Style Chicken Mozzarella Cheese, Diced Seasoned Chicken Breast and Green Onions with Buffalo Style Wing Sauce On a Flatbread Crust Flatbread | 235 | 0.87 g | 809 mg |
| Pizza, Cheese | 252 | 3.05 g | 588 mg |
| Pizza, Pepperoni | 258 | 1.15 g | 677 mg |
| Cheese Pizza | 162 | 1.15 g | 319 mg |
| Chicken Bacon Ranch Diced Chicken Breast, Bacon Bits and Green Onions with Ranch Sauce On a Flatbread Crust Flatbread | 319 | 0.86 g | 672 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Take & Bake Cheeseburger Flatbread?
310 per 1/3 flatbread (130g) serving, and 238 per 100 g.
How much sodium is in Take & Bake Cheeseburger Flatbread?
860mg per serving (37% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record GREAT KITCHENS FOOD COMPANY submitted to USDA, last updated May 3, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov