Racine Danish Kringles · Cakes, Cupcakes, Snack Cakes
Cheesecake
A 1.75 oz (50g) serving of Cheesecake by Racine Danish Kringles has 160 calories, 12g of sugars and 125mg of sodium, as submitted by RDK Corp. to USDA (FoodData Central 1890912, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 1890912, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that RDK Corp. submitted to USDA, for the declared 50g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 045251026065
- Category
- Cakes, Cupcakes, Snack Cakes
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other cakes, cupcakes, snack cakes
Per 100 g, it has more sugar than 24% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 33% of them.
Where the calories come from: 51% carbohydrate, 44% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 24 g | 31.8 g | 24% |
| Sodium | 250 mg | 289 mg | 33% |
| Protein | 4 g | 3.7 g | 57% |
| Calories | 320 | 386 | 17% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.
Other cheesecake in this aisle
549 of the 8,749 cakes, cupcakes, snack cakes products are named cheesecake. Per 100 g their median is 352 calories, 245 mg of sodium and 4.7 g of protein; 297 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Pumpkin Swirl Cheesecake FRESHNESS GUARANTEED | 197 mg | 342 |
| Key Lime Cheesecake Cups PHILADELPHIA | 196 mg | 217 |
| Cheesecake Bites, Maple Pecan, New York Style Pumpkin SIGNATURE SELECT | 196 mg | 464 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheesecake", one per barcode.
What is in it
Ingredients (as submitted): SUGAR, WHEAT FLOUR, MARGARINE (INTERESTERIFIED SOYBEAN OIL, WATER, SALT, MONO- AND DIGLYCERIDES, COLORED WITH ANNATTO/TURMERIC, CALCIUM DISODIUM EDTA ADDED AS A PRESERVATIVE. ARTIFICIAL BUTTER FLAVOR. VITAMIN A PALMITATE ADDED.), CORN SYRUP, EGGS, CORN SYRUP, 2% OR LESS OF THE FOLLOWING: MALTODEXTRIN, CREAM CHEESE (PASTEURIZED CULTURED CREAM, SKIM MILK, NATURAL ACIDS, SALT, XANTHAN, LOCUST BEAN AND GUAR GUMS, NATURAL FLAVORS), MODIFIED FOOD STARCH, SOY PROTEIN, SOY LECITHIN, YEAST, DEXTROSE, AGAR AGAR, BENZOIC ACID, LACTIC ACID, LOCUST BEAN GUM, PALM OIL, PARTIALLY HYDROGENATED COTTONSEED & SOYBEAN OIL, POLYSORBATE 60, POTASSIUM SORBATE PRESERVATIVE, CALCIUM CARBONATE, NATURAL & ARTIFICIAL FLAVORS, TOCOPHEROLS PRESERVATIVE, YELLOW 5, YELLOW 6, CALCIUM PROPIONATE, BAKING SODA, MALTED BARLEY FLOUR, CORN STARCH, HONEY, SODIUM SULFITE, COLOR ADDED.
The statement lists 33 ingredients at the top level, beginning with Sugar, Wheat Flour, Margarine (interesterified Soybean Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement RDK Corp. submitted to USDA (FoodData Central 1890912).
More Racine Danish Kringles cakes, cupcakes, snack cakes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Racine Danish Kringles, Danish Kringles, Cherry | 320 | 26 g | 230 mg |
| Racine Danish Kringles, Danish, Cherry Cheese | 320 | 26 g | 260 mg |
| Danish, Strawberry | 320 | 26 g | 270 mg |
| Danish Kringles, Cherry, Cheese | 320 | 24 g | 240 mg |
| Cheese, Raspberry | 320 | 24 g | 270 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Racine Danish Kringles Cheesecake?
160 per 1.75 oz (50g) serving, and 320 per 100 g.
How much sodium is in Racine Danish Kringles Cheesecake?
125mg per serving (5% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record RDK Corp. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov