Loretta's · Breads and Buns
Cherry Sweet Rolls
A 2 oz (57g) serving of Cherry Sweet Rolls by Loretta's has 190 calories, 20g of sugars and 230mg of sodium, as submitted by LORETTA'S to USDA (FoodData Central 462138, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 462138, available Apr 1, 2019; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that LORETTA'S submitted to USDA, for the declared 57g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 073945000077
- Category
- Breads and Buns
- Records
- 1 under this UPC
How it compares with other breads and buns
Per 100 g, it has more sugar than nearly all of the 10,293 breads and buns products in USDA's branded database, and it has more sodium than 27% of them.
Where the calories come from: 75% carbohydrate, 16% fat and 8% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among breads and buns: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 35.1 g | 4.7 g | 100% |
| Sodium | 404 mg | 464 mg | 27% |
| Protein | 7 g | 8.9 g | 15% |
| Calories | 333 | 267 | 89% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 10,293 products, one per barcode.
Other rolls in this aisle
1,068 of the 10,293 breads and buns products are named rolls. Per 100 g their median is 270 calories, 474 mg of sodium and 8.8 g of protein; 199 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Bahama Sweet Rolls COBBLESTONE BREAD CO. | 321 mg | 357 |
| Homestyle Challah Rolls MOLLY'S BAKE HOUSE | 321 mg | 286 |
| Potato Sandwich Rolls MARTIN'S | 321 mg | 245 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "rolls", one per barcode.
What is in it
Ingredients (as submitted): ENRICHED WHEAT FLOUR BLEACHED (FLOUR, NIACIN, REDUCED IRON, POTASSIUM BROMATE, THIAMINE MONONITRATE, RIBOFLAVIN), WATER, SHORTENING (SOYBEAN AND/OR COTTONSEED OIL) PARTIALLY HYDROGENATED, DEXTROSE, WHEY, WHOLE EGG, NATURAL AND ARTIFICIAL FLAVORS, YEAST, SUGAR, SOYA FLOUR, SALT, MONO AND DIGLYCERIDES, LEAVENING (SODIUMACID PYROPHOSPHATE, BAKING SODA), WHEAT STARCH, SODIUM PROPIONATE ADDED TO RETARD SPOILAGE, DOUGH CONDITIONER (MONOCALCIUM PHOSPHATE), YEAST NUTRIENT (CALCIUM SULFATE, AMMONIUM CHLORIDE), SODIUM STEAROYL LACTYLATE, COLORED WITH BETA CAROTENE.
The statement lists 19 ingredients at the top level, beginning with Enriched Wheat Flour Bleached (flour, Niacin, Reduced Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement LORETTA'S submitted to USDA (FoodData Central 462138).
Questions about this product
How many calories are in Loretta's Cherry Sweet Rolls?
190 per 2 oz (57g) serving, and 333 per 100 g.
How much sodium is in Loretta's Cherry Sweet Rolls?
230mg per serving (10% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record LORETTA'S submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov