Marcela Valladolid · Frozen Dinners and Entrees
Chicken Enchilada Suiza
A 9.25 oz (262g) serving of Chicken Enchilada Suiza by Marcela Valladolid has 410 calories, 6g of sugars and 1210mg of sodium, as submitted by Glencourt Inc. to USDA (FoodData Central 2099569, record updated Sep 5, 2020).
Values for the declared serving and per 100 g. FoodData Central 2099569, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Glencourt Inc. submitted to USDA, for the declared 262g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 079893104157
- Category
- Frozen Dinners and Entrees
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen dinners and entrees
Per 100 g, it has more sugar than 61% of the 4,995 frozen dinners and entrees products in USDA's branded database, and it has more sodium than 87% of them.
Where the calories come from: 53% carbohydrate, 33% fat and 15% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen dinners and entrees: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2.3 g | 1.9 g | 61% |
| Sodium | 462 mg | 296 mg | 87% |
| Protein | 5.7 g | 6.5 g | 36% |
| Calories | 156 | 133 | 67% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,995 products, one per barcode.
What is in it
Ingredients (as submitted): RICE MIX (COOKED LONG GRAIN PARBOILED WHITE RICE, PEPPER BASE [POBLANO PEPPERS, SAUTEED ONION {ONION, SOYBEAN OIL, CITRIC ACID}, CHICKEN MEAT INCLUDING CHICKEN JUICES, SALT, GARLIC {GARLIC, SOYBEAN OIL, CITRIC ACID}, CHICKEN FAT, YEAST EXTRACT, CILANTRO, PARSLEY, GREEN BELL PEPPER POWDER, POTATO FLOUR, FLAVOR, WHEY, ONION POWDER, SUGAR, SPICE, CARROT POWDER], ROASTED BELL PEPPER BASE [ROASTED GREEN BELL PEPPERS, SUGAR, SALT, POTATO FLOUR, GREEN BELL PEPPER POWDER, CORN OIL, FLAVOR {CONTAINS SMOKE}], GARLIC [GARLIC, CITRIC ACID], SOYBEAN OIL, SALT), TOMATILLO CREAM SAUCE (TOMATILLO [GREEN TOMATILLOS, CITRIC ACID], CREAM [CREAM, CARRAGEENAN], ROASTED GREEN POBLANO CHILI PEPPER, WATER, ONION PUREE [ONION, DRIED CANE SYRUP, SEA SALT], BUTTER [PASTEURIZED CREAM, SALT], CHICKEN BASE [CHICKEN MEAT INCLUDING CHICKEN JUICES, AUTOLYZED YEAST EXTRACT, POTATO FLOUR, SALT, FLAVORING, DRY WHEY, SUGAR, CARROT POWDER], MODIFIED CORN STARCH, SALT, DRIED SOUR CREAM [SOUR CREAM {CULTURED CREAM, NONFAT MILK}], GARLIC [GARLIC, CITRIC ACID], CILANTRO, SPICES), CHICKEN ENCHILADA (FILLING: COOKED CHICKEN [CHICKEN BREAST MEAT, CHICKEN THIGH MEAT, POTATO STARCH, SALT, SODIUM PHOSPHATE, SPICE], ONION, SOYBEAN OIL, WATER, CHICKEN BASE [CHICKEN MEAT, NATURAL CHICKEN JUICES, SALT, MALTODEXTRIN {FROM CORN}, CHICKEN FAT, SUGAR, DRIED WHEY, NATURAL FLAVORING, TURMERIC], GARLIC [GARLIC, CITRIC ACID], SPICE. TORTILLA: WHITE CORN COOKED WITH LIME-WATER, CELLULOSE GUM, WATER), QUESO QUESADILLA CHEESE (CULTURED PASTEURIZED MILK AND SKIM MILK, SEA SALT, ENZYMES, ANNATTO EXTRACT [COLOR]).
The statement lists 4 ingredients at the top level, beginning with Rice Mix (cooked Long Grain Parboiled White Rice, Pepper Base [poblano Peppers, Sauteed Onion {onion. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 5, 2020), not the label on the shelf today.
Source: the ingredient statement Glencourt Inc. submitted to USDA (FoodData Central 2099569).
More Marcela Valladolid frozen dinners and entrees
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Pork Chile Verde | 149 | 1.57 g | 357 mg |
| Corn & Poblano Lasagna | 148 | 1.61 g | 358 mg |
| Pork Carnitas | 145 | 1.96 g | 396 mg |
| Chipotle Braised Beef | 129 | 1.18 g | 451 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Marcela Valladolid Chicken Enchilada Suiza?
410 per 9.25 oz (262g) serving, and 156 per 100 g.
How much sodium is in Marcela Valladolid Chicken Enchilada Suiza?
1210mg per serving (53% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Glencourt Inc. submitted to USDA, last updated Sep 5, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov