Brand

Marcela Valladolid nutrition facts

USDA's branded food database lists 36 Marcela Valladolid products from Glencourt Inc. in 14 categories; the most are dips and salsa (8). Of the 36 with a measured place in their category, 17 have less sugar per 100 g than the category's median and 4 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.

Marcela Valladolid against each category

Category	Products	Sugars, brand / all	Sodium, brand / all	Protein, brand / all
Dips and Salsa	8	1.7 g vs 3.3 g	732 vs 474 mg	0 g vs 2.4 g
Frozen Dinners and Entrees	5	1.6 g vs 1.9 g	396 vs 296 mg	5.9 g vs 6.5 g
Other Deli	5	2.2 g vs 2.1 g	450 vs 353 mg	9.5 g vs 7.9 g
Other Soups	5	1.2 g vs 2.2 g	363 vs 339 mg	2.9 g vs 3.7 g

Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.

Marcela Valladolid products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
Product	Category	Calories	Sugars	Sodium
Homestyle Pinto Beans	Canned and Bottled Beans	100	0.8 g (62%)	308 mg (56%)
Queso Fresco Whole Milk Cheese	Cheese	321	0 g (0%)	786 mg (73%)
Queso Quesadilla Cheese	Cheese	393	0 g (0%)	643 mg (41%)
Potato Chips, Adobada	Chips, Pretzels and Snacks	536	7.1 g (79%)	714 mg (61%)
Potato Chips, Limon	Chips, Pretzels and Snacks	536	3.6 g (40%)	821 mg (72%)
Pork Chile Verde	Cooked and Prepared	100	1.4 g (53%)	536 mg (44%)
Marcela Valladolid, Mexicana Table Cream	Cream	200	6.7 g (65%)	67 mg (55%)
Chile De Arbol Salsa, Medium	Dips and Salsa	33	3.3 g (34%)	767 mg (88%)
Fire Roasted Chipotle Salsa Medium	Dips and Salsa	33	3.3 g (34%)	700 mg (81%)
Guacamole, Mild	Dips and Salsa	200	0 g (0%)	383 mg (28%)
Salsa Roja, Hot	Dips and Salsa	36	0 g (0%)	750 mg (87%)
Salsa Roja, Medium	Dips and Salsa	36	0 g (0%)	750 mg (87%)
Salsa Roja, Mild	Dips and Salsa	36	3.6 g (59%)	714 mg (83%)
Salsa Verde, Medium	Dips and Salsa	54	3.6 g (59%)	786 mg (90%)
Salsa Verde, Mild	Dips and Salsa	33	0 g (0%)	500 mg (52%)
Chicken Enchilada Suiza	Frozen Dinners and Entrees	156	2.3 g (61%)	462 mg (87%)
Chipotle Braised Beef	Frozen Dinners and Entrees	129	1.2 g (23%)	451 mg (86%)
Corn & Poblano Lasagna	Frozen Dinners and Entrees	148	1.6 g (41%)	358 mg (69%)
Pork Carnitas	Frozen Dinners and Entrees	145	2.0 g (51%)	396 mg (78%)
Pork Chile Verde	Frozen Dinners and Entrees	149	1.6 g (38%)	357 mg (69%)
Flour Tortillas	Mexican Dinner Mixes	342	2.6 g (77%)	579 mg (57%)
Salsa Verde Cooking Sauce	Oriental, Mexican and Ethnic Sauces	42	0 g (0%)	833 mg (45%)
Al Pastor Cooking Sauce	Other Cooking Sauces	121	9.1 g (62%)	667 mg (77%)
Chipotle Cooking Sauce	Other Cooking Sauces	33	3.3 g (40%)	717 mg (79%)
Chicken Mole	Other Deli	165	4.5 g (83%)	455 mg (71%)
Chicken Mole	Other Deli	136	4.3 g (82%)	457 mg (71%)
Corn & Poblano Lasagna	Other Deli	174	2.2 g (52%)	365 mg (53%)
Pork Chile Verde	Other Deli	140	1.5 g (31%)	450 mg (69%)
Pork Kartinas	Other Deli	155	1.5 g (31%)	410 mg (62%)
Marcela Valladolid, Chicharrones Fried Pork Skins, Chile Lime	Other Snacks	467	0 g (0%)	2,667 mg (98%)
Chipotle Chicken - Smoky Soup with Chipotle Peppers, Tomatoes and Dark Chicken Meat	Other Soups	49	1.2 g (23%)	437 mg (60%)
Creamy Pinto Bean Soup, Roasted Poblano Chiles	Other Soups	69	1.2 g (23%)	363 mg (53%)
Lentil & Chorizo Smoky Soup	Other Soups	78	1.2 g (23%)	412 mg (58%)
Pork Posole, Hearty Soup with Pork and Hominy	Other Soups	61	1.2 g (23%)	343 mg (50%)
Roasted Sweet Corn Soup	Other Soups	114	2.9 g (59%)	343 mg (50%)
Pastel Azteca	Pizza Mixes and Other Dry Dinners	178	1.7 g (32%)	343 mg (34%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Every brand from Glencourt Inc.the company that submits these records, and its other shelf brands
The salsa with the least sugarranked per 100 g across every brand in the aisle
The salsa with the least sodium
The whole salsa aisleevery brand in it, its medians and its leaders
Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion

Sources for this page

USDA FoodData Central: the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation: what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food: the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims: the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label: the 5% and 20% Daily Value rule. fda.gov