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Marcela Valladolid · Other Soups

Creamy Pinto Bean Soup, Roasted Poblano Chiles

One cup (245g) serving of Creamy Pinto Bean Soup, Roasted Poblano Chiles by Marcela Valladolid has 170 calories, 3g of sugars and 890mg of sodium, as submitted by Glencourt Inc. to USDA (FoodData Central 2066943, record updated Nov 19, 2020).

Nutrition Facts

Serving size1 cup (245g)
Amount per serving
Calories170
% Daily Value*
Total Fat 6g8%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 10mg3%
Sodium 890mg39%
Total Carbohydrate 24g9%
Dietary Fiber 6g21%
Total Sugars 3g
Includes Added Sugars not declared
Protein 6g12%
Vitamin D not declared
Calcium 40mg3%
Iron 1.8mg10%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Glencourt Inc. submitted to USDA, for the declared 245g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0079893114460
UPC
079893114460
Category
Other Soups
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other other soups

Per 100 g, it has more sugar than 23% of the 2,840 other soups products in USDA's branded database, and it has more sodium than 53% of them.

Where the calories come from: 55% carbohydrate, 31% fat and 14% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other soups: sugar per 100 g

Sugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 1 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 1 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 1 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 1 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 1 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 1 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 1 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 1 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Creamy Pinto Bean Soup, Roasted Poblano Chiles against the 2,840 other soups products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.2 g2.2 g23%
Sodium363 mg339 mg53%
Protein2.5 g3.7 g31%
Calories699936%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,840 products, one per barcode.

Other soup in this aisle

2,241 of the 2,840 other soups products are named soup. Per 100 g their median is 90 calories, 339 mg of sodium and 3.7 g of protein; 1,188 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Chicken Noodle Soup ORGANIC BLOUNT290 mg49
Creamy Tomato Basil Organic Soup BOULDER ORGANIC FOODS290 mg45
Butternut Squash Soup OUR FAMILY290 mg57

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "soup", one per barcode.

What is in it

Ingredients (as submitted): WATER, COOKED PINTO BEANS, TOMATO PUREE (WATER, TOMATO PASTE), ROASTED POBLANO CHILI PEPPERS, CREAM, CONTAINS LESS THAN 2% OF: ROASTED ONIONS, PINTO BEAN FLOUR, CANOLA OIL, SALT, MODIFIED CORN STARCH, ROASTED GARLIC, BLACK BEANS, SUGAR, YEAST EXTRACT, CULTURED DEXTROSE, SPICE, WHEY PROTEIN CONCENTRATE, PAPRIKA, FLAVORING, CARAMEL COLOR, DEHYDRATED GARLIC, SESAME OIL, DISODIUM INOSINATE, SUNFLOWER OIL, NATURAL SMOKE FLAVORING.

The statement lists 25 ingredients at the top level, beginning with Water, Cooked Pinto Beans, Tomato Puree (water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 19, 2020), not the label on the shelf today.

Source: the ingredient statement Glencourt Inc. submitted to USDA (FoodData Central 2066943).

More Marcela Valladolid other soups

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Marcela Valladolid Creamy Pinto Bean Soup, Roasted Poblano Chiles?

170 per 1 cup (245g) serving, and 69 per 100 g.

How much sodium is in Marcela Valladolid Creamy Pinto Bean Soup, Roasted Poblano Chiles?

890mg per serving (39% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Glencourt Inc. submitted to USDA, last updated Nov 19, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov