Green Chile Food Company · Frozen Dinners and Entrees
Chicken Fajita Burrito
One burrito (170g) serving of Chicken Fajita Burrito by Green Chile Food Company has 370 calories, 2g of sugars and 1110mg of sodium, as submitted by Green Chile Concepts LLC to USDA (FoodData Central 2663443, record updated Jun 17, 2021).
Values for the declared serving and per 100 g. FoodData Central 2663443, available Nov 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Green Chile Concepts LLC submitted to USDA, for the declared 170g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 833425006056
- Category
- Frozen Dinners and Entrees
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen dinners and entrees
Per 100 g, it has more sugar than 23% of the 4,995 frozen dinners and entrees products in USDA's branded database, and it has more sodium than 98% of them.
Where the calories come from: 45% carbohydrate, 40% fat and 16% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen dinners and entrees: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.2 g | 1.9 g | 23% |
| Sodium | 653 mg | 296 mg | 98% |
| Protein | 8.8 g | 6.5 g | 80% |
| Calories | 218 | 133 | 89% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,995 products, one per barcode.
Other burrito in this aisle
335 of the 4,995 frozen dinners and entrees products are named burrito. Per 100 g their median is 204 calories, 347 mg of sodium and 8 g of protein; 332 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Seasoned Ground Beef, Farm Grown Pinto Beans, and Spicy Red Peppers Burritos, Red Hot Beef TINA'S | 513 mg | 301 |
| Seasoned Ground Beef, Farm Grown Pinto Beans, and Spicy Red Peppers Red Hot Beef Burritos LAS CAMPANAS | 513 mg | 301 |
| Seasoned Chicken & Pepper Jack Cheese Burrito REALGOOD FOODS CO. | 507 mg | 190 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "burrito", one per barcode.
What is in it
Ingredients (as submitted): UNBLEACHED FLOUR (WHEAT FLOUR, ENRICHMENT [NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), WATER, CHICKEN WHITE MEAT, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO [COLOR]), TOMATILLOS, SOYBEAN OIL, ONIONS, GREEN CHILE, RICE (LONG GRAIN PARBOILED RICE, IRON PHOSPHATE, NIACIN, THIAMINE MONONITRATE, AND FOLIC ACID), RED PEPPERS, POBLANO PEPPERS, GREEN PEPPERS, SALT, MODIFIED FOOD STARCH, JALAPENOS, BAKING POWDER (MONOCALCIUM PHOSPHATE, SODIUM BICARBONATE, AND CORNSTARCH), RICE FLOUR, SEA SALT, SERRANO PEPPERS, CANOLA OIL, ORGANIC CANE SUGAR, GARLIC POWDER, BLACK PEPPER, CORN, SUGAR, CILANTRO, SPINACH, LIME JUICE, GARLIC, GRANULATED GARLIC, DISTILLED VINEGAR (DISTILLED VINEGAR, WATER), CUMIN, ROSEMARY
The statement lists 33 ingredients at the top level, beginning with Unbleached Flour (wheat Flour, Enrichment [niacin, Reduced Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 17, 2021), not the label on the shelf today.
Source: the ingredient statement Green Chile Concepts LLC submitted to USDA (FoodData Central 2663443).
More Green Chile Food Company frozen dinners and entrees
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Poblano Chicken Quesadillas | 212 | 1.01 g | 596 mg |
| Mild Beef & Potato Burrito, Mild | 206 | 1.18 g | 576 mg |
| Steak & Jalapeno Shredded Burrito | 241 | 1.18 g | 588 mg |
| Southwest Steak Quesadillas | 242 | 1.01 g | 636 mg |
| Green Chile Chicken Tamarito | 253 | 0 g | 624 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Green Chile Food Company Chicken Fajita Burrito?
370 per 1 burrito (170g) serving, and 218 per 100 g.
How much sodium is in Green Chile Food Company Chicken Fajita Burrito?
1110mg per serving (48% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Green Chile Concepts LLC submitted to USDA, last updated Jun 17, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov