GetFoodFacts

Rice a Roni · Pizza Mixes and Other Dry Dinners

Chicken Flavor Rice

A 56g serving of Chicken Flavor Rice by Rice a Roni has 200 calories, 1g of sugars and 660mg of sodium, as submitted by Rice a Roni to USDA (FoodData Central 2526717, record updated Feb 14, 2023).

Nutrition Facts

Serving size56g
Amount per serving
Calories200
% Daily Value*
Total Fat 1g1%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 660mg29%
Total Carbohydrate 43g16%
Dietary Fiber 1g4%
Total Sugars 1g
Includes Added Sugars 1g2%
Protein 5g10%
Vitamin D not declared
Calcium 20mg2%
Iron 1.7mg9%
Potassium 230mg5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Rice a Roni submitted to USDA, for the declared 56g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0015300200968
UPC
015300200968
Category
Pizza Mixes and Other Dry Dinners
Records
1 under this UPC

How it compares with other pizza mixes and other dry dinners

Per 100 g, it has more sugar than 34% of the 537 pizza mixes and other dry dinners products in USDA's branded database, and it has more sodium than 85% of them.

Where the calories come from: 86% carbohydrate, 4% fat and 10% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pizza mixes and other dry dinners: sugar per 100 g

Sugar per 100 g across 537 pizza mixes and other dry dinners products0 g17 gmedian 3 gThis product: 2 gSugar per 100 g across 537 pizza mixes and other dry dinners products0 g17 gmedian 3 gThis product: 2 gSugar per 100 g across 537 pizza mixes and other dry dinners products0 g17 gmedian 3 gThis product: 2 gSugar per 100 g across 537 pizza mixes and other dry dinners products0 g17 gmedian 3 gThis product: 2 gSugar per 100 g across 537 pizza mixes and other dry dinners products0 g17 gmedian 3 gThis product: 2 gSugar per 100 g across 537 pizza mixes and other dry dinners products0 g17 gmedian 3 gThis product: 2 gSugar per 100 g across 537 pizza mixes and other dry dinners products0 g17 gmedian 3 gThis product: 2 gSugar per 100 g across 537 pizza mixes and other dry dinners products0 g17 gmedian 3 gThis product: 2 gSugar per 100 g across 537 pizza mixes and other dry dinners products0 g17 gmedian 3 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Chicken Flavor Rice against the 537 pizza mixes and other dry dinners products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.8 g2.8 g34%
Sodium1,179 mg467 mg85%
Protein8.9 g7.7 g56%
Calories35721278%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 537 products, one per barcode.

Other chicken in this aisle

88 of the 537 pizza mixes and other dry dinners products are named chicken. Per 100 g their median is 183 calories, 571 mg of sodium and 9.8 g of protein; 66 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Shredded, Seasoned Chicken PRODUCTOS CHATA, S.A. DE C.V.875 mg179
Tex-mex Chicken Fajita KRAFT RECIPE MAKERS857 mg143
Bourbon Chicken Flavored Rice ZATARAIN'S844 mg356

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chicken", one per barcode.

What is in it

Ingredients (as submitted): RICE, WHEAT FLOUR, MALTODEXTRIN, SALT, NATURAL FLAVOR (CONTAINS MILK), SUGAR, AUTOLYZED YEAST EXTRACT, HYDROLYZED SOY PROTEIN, CANOLA OIL, ONION POWDER, POTASSIUM CHLORIDE, MONOSODIUM GLUTAMATE, DRIED CHICKEN BROTH, CHICKEN FAT, DRIED PARSLEY, NIACINAMIDE, FERRIC PHOSPHATE, GARLIC POWDER, SILICON DIOXIDE, SUNFLOWER OIL, TURMERIC (COLOR), BLACK PEPPER EXTRACT, THIAMINE MONONITRATE, FOLIC ACID, DISODIUM GUANYLATE, DISODIUM INOSINATE, RIBOFLAVIN

The statement lists 27 ingredients at the top level, beginning with Rice, Wheat Flour, Maltodextrin. Its own allergen line reads: "Contains MILK), SUGAR, AUTOLYZED YEAST EXTRACT, HYDROLYZED SOY PROTEIN, CANOLA OIL, ONION POWDER, POTASSIUM CHLORIDE, MONOSODIUM GLUTAMATE, DRIED CHICKEN BROTH, CHICKEN FAT, DRIED PARSLEY, NIACINAMIDE, FERRIC PHOSPHATE, GARLIC POWDER, SILICON DIOXIDE, SUNFLOWER OIL, TURMERIC (COLOR), BLACK PEPPER EXTRACT, THIAMINE MONONITRATE, FOLIC ACID, DISODIUM GUANYLATE, DISODIUM INOSINATE, RIBOFLAVIN". For allergies, read the package: this is the record USDA holds (updated Feb 14, 2023), not the label on the shelf today.

Source: the ingredient statement Rice a Roni submitted to USDA (FoodData Central 2526717).

More Rice a Roni pizza mixes and other dry dinners

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Chicken Flavor Rice Mix3391.79 g1,304 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Rice a Roni Chicken Flavor Rice?

200 per 56g serving, and 357 per 100 g.

How much sodium is in Rice a Roni Chicken Flavor Rice?

660mg per serving (29% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Rice a Roni submitted to USDA, last updated Feb 14, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov