GetFoodFacts

Ahold · Canned Condensed Soup

Chicken Noodle Condensed Soup

A 1/2 cup (125g) serving of Chicken Noodle Condensed Soup by Ahold has 60 calories, 0g of sugars and 400mg of sodium, as submitted by Ahold USA, Inc. to USDA (FoodData Central 2626671, record updated May 16, 2023).

Nutrition Facts

Serving size1/2 cup (125g)
Amount per serving
Calories60
% Daily Value*
Total Fat 2g3%
Saturated Fat 0.5g3%
Trans Fat 0g
Cholesterol 10mg3%
Sodium 400mg17%
Total Carbohydrate 8g3%
Dietary Fiber 0g0%
Total Sugars 0g
Includes Added Sugars not declared
Protein 3g6%
Vitamin D not declared
Calcium 0mg0%
Iron 0.4mg2%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Ahold USA, Inc. submitted to USDA, for the declared 125g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0688267012570
UPC
688267012570
Category
Canned Condensed Soup
Records
7 under this UPC; this page shows the newest record of this barcode

How it compares with other canned condensed soup

Per 100 g, none of the 852 canned condensed soup products in USDA's branded database has less sugar, and it has more sodium than 3% of them.

Where the calories come from: 52% carbohydrate, 29% fat and 19% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among canned condensed soup: sugar per 100 g

Sugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 0 gSugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 0 gSugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 0 gSugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 0 gSugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 0 gSugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 0 gSugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 0 gSugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 0 gSugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Chicken Noodle Condensed Soup against the 852 canned condensed soup products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g0.8 g0%
Sodium320 mg610 mg3%
Protein2.4 g1.6 g62%
Calories48654%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 852 products, one per barcode.

Other soup in this aisle

814 of the 852 canned condensed soup products are named soup. Per 100 g their median is 65 calories, 616 mg of sodium and 1.6 g of protein; 15 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Cream of Tomato Classic Soup HEINZ218 mg53
Condensed Roasted Tomato Soup CHEF EDWIN'S217 mg100
Cream Lentil Soup OASIS MEDITERRANEAN CUISINE179 mg28

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "soup", one per barcode.

What is in it

Ingredients (as submitted): CHICKEN BROTH, ENRICHED EGG NOODLES (WHEAT FLOUR, EGGS, EGG WHITES, NIACIN, FERROUS SULFATE [IRON], THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHICKEN MEAT (COOKED CHICKEN MEAT, WATER, MODIFIED FOOD STARCH, SALT, SODIUM PHOSPHATE), CARROTS, CONTAINS LESS THAN 2% OF: CHICKEN FLAVOR (CHICKEN FAT, MALTODEXTRIN, SESAME OIL, NATURAL FLAVOR AND BHA [ANTIOXIDANT]), MODIFIED FOOD STARCH, SALT, COOKED MECHANICALLY SEPARATED CHICKEN MEAT, POTASSIUM CHLORIDE, YEAST EXTRACT, HIGH FRUCTOSE CORN SYRUP, ONION POWDER, DISODIUM INOSINATE, DISODIUM GUANYLATE, GARLIC POWDER, SPICE EXTRACT, ASCORBIC ACID, BETA CAROTENE (FOR COLOR).

The statement lists 18 ingredients at the top level, beginning with Chicken Broth, Enriched Egg Noodles (wheat Flour, Eggs. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 16, 2023), not the label on the shelf today.

Source: the ingredient statement Ahold USA, Inc. submitted to USDA (FoodData Central 2626671).

More Ahold canned condensed soup

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Cream of Mushroom Condensed Soup480.8 g328 mg
Cream of Chicken Condensed Soup560 g600 mg
Condensed Soup, Homestyle Chicken Noodle560.8 g752 mg
Chicken & Stars Condensed Soup560.8 g632 mg
Condensed Soup, Chicken with Rice400 g712 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Ahold Chicken Noodle Condensed Soup?

60 per 1/2 cup (125g) serving, and 48 per 100 g.

How much sodium is in Ahold Chicken Noodle Condensed Soup?

400mg per serving (17% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Ahold USA, Inc. submitted to USDA, last updated May 16, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov