Prince Katsu · Other Soups
Chicken Noodle Soup
One cup (65g) serving of Chicken Noodle Soup by Prince Katsu has 300 calories, 6g of sugars and 810mg of sodium, as submitted by L&B Apparel to USDA (FoodData Central 2654653, record updated Sep 11, 2023).
Values for the declared serving and per 100 g. FoodData Central 2654653, available Oct 26, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that L&B Apparel submitted to USDA, for the declared 65g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 193937000257
- Category
- Other Soups
- Records
- 1 under this UPC
How it compares with other other soups
Per 100 g, it has more sugar than 87% of the 2,840 other soups products in USDA's branded database, and it has more sodium than 69% of them.
Where the calories come from: 57% carbohydrate, 36% fat and 8% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other soups: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 9.2 g | 2.2 g | 87% |
| Sodium | 1,246 mg | 339 mg | 69% |
| Protein | 9.2 g | 3.7 g | 75% |
| Calories | 462 | 99 | 98% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,840 products, one per barcode.
Other soup in this aisle
2,241 of the 2,840 other soups products are named soup. Per 100 g their median is 90 calories, 339 mg of sodium and 3.7 g of protein; 1,515 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Vegan Soup Chinese Noodle DR. MC DOUGALL'S | 975 mg | 375 |
| Jade Pearl Rice Ramen Wakame Miso Soup LOTUS FOODS | 975 mg | 350 |
| Authentic Vietnamese Noodle Soup PHO' KUP | 973 mg | 337 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "soup", one per barcode.
What is in it
Ingredients (as submitted): NOODLE: WHEAT FLOUR, TAPIOCA STARCH, POTATO STARCH, PALM OIL* SHORTENING, BAKING SODA, SODIUM HEXAMETAPHOSPHATE, GUAR GUM, MIXED TOCOPHEROLS (TO MAINTAIN FRESHNESS), RIBOFLAVIN (COLOR), SALT. SAUCE: MALTODEXTRIN, SALT, YEAST EXTRACT, SUGAR, WHITE RADDISH POWDER, PEPPER POWDER, CHILI POWDER, STAR ANISE POWDER, GINGER POWDER, CURRY POWDER, SILICON DIOXIDE, SHALLOT POWDER. DRIED VEGETABLE: DRIED GREEN ONION, DRIED CARROT. VEGETABLE OIL: PALM OIL*, SHALLOT AND CHILI, ARTIFICIAL CHICKEN FLAVOR.
The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 11, 2023), not the label on the shelf today.
Source: the ingredient statement L&B Apparel submitted to USDA (FoodData Central 2654653).
Questions about this product
How many calories are in Prince Katsu Chicken Noodle Soup?
300 per 1 cup (65g) serving, and 462 per 100 g.
How much sodium is in Prince Katsu Chicken Noodle Soup?
810mg per serving (35% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record L&B Apparel submitted to USDA, last updated Sep 11, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov