GetFoodFacts

Grab & Go · Prepared Subs and Sandwiches

Chicken Salad Croissant

One sandwich (210g) serving of Chicken Salad Croissant by Grab & Go has 510 calories, 6g of sugars and 940mg of sodium, as submitted by Hearthside USA, LLC to USDA (FoodData Central 2152080, record updated Apr 8, 2020).

Nutrition Facts

Serving size1 sandwich (210g)
Amount per serving
Calories510
% Daily Value*
Total Fat 30g38%
Saturated Fat 11g55%
Trans Fat 0.5g
Cholesterol 90mg30%
Sodium 940mg41%
Total Carbohydrate 39g14%
Dietary Fiber 2g8%
Total Sugars 6g
Includes Added Sugars 6g12%
Protein 21g42%
Vitamin D not declared
Calcium 60mg5%
Iron 3mg17%
Potassium 370mg8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Hearthside USA, LLC submitted to USDA, for the declared 210g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0073508001008
UPC
073508001008
Category
Prepared Subs and Sandwiches
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other prepared subs and sandwiches

Per 100 g, it has more sugar than 58% of the 1,032 prepared subs and sandwiches products in USDA's branded database, and it has more sodium than 25% of them.

Where the calories come from: 31% carbohydrate, 53% fat and 16% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among prepared subs and sandwiches: sugar per 100 g

Sugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 3 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 3 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 3 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 3 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 3 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 3 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 3 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 3 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 3 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Chicken Salad Croissant against the 1,032 prepared subs and sandwiches products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars2.9 g2.5 g58%
Sodium448 mg594 mg25%
Protein10 g13 g16%
Calories24322068%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,032 products, one per barcode.

Other croissant in this aisle

78 of the 1,032 prepared subs and sandwiches products are named croissant. Per 100 g their median is 244 calories, 422 mg of sodium and 11.1 g of protein; 44 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Chicken Salad On Croissant Sandwiches FRESH GARDEN HIGHWAY357 mg247
Tuna Salad Croissant REAL FOODS354 mg227
Egg Salad Croissant PAPA JOHN'S SALADS & PRODUCE353 mg190

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "croissant", one per barcode.

What is in it

Ingredients (as submitted): CHICKEN SALAD (ROASTED PULLED CHICKEN [CHICKEN BREAST WITH RIB MEAT, WATER, SEA SALT, VINEGAR], SEASONED MAYONNAISE [SOYBEAN OIL, WATER, CORN SYRUP, EGG YOLK, SALT, LESS THAN 2% OF SPICES, DISTILLED VINEGAR, MUSTARD FLOUR], CELERY, ONIONS), CROISSANT (ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, BUTTER, SUGAR, YEAST, SALT, WHEY, MODIFIED CORN STARCH, ARTIFICIAL FLAVOR, CALCIUM PROPIONATE, CALCIUM SULFATE, ASCORBIC ACID, ENZYMES, CALCIUM PHOSPHATE), GREEN LEAF LETTUCE.

The statement lists 3 ingredients at the top level, beginning with Chicken Salad (roasted Pulled Chicken [chicken Breast with Rib Meat, Water, Sea Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 8, 2020), not the label on the shelf today.

Source: the ingredient statement Hearthside USA, LLC submitted to USDA (FoodData Central 2152080).

More Grab & Go prepared subs and sandwiches

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Honey Turkey Smoked Gouda Slider2419.93 g660 mg
Chicken Salad Croissant2472.28 g461 mg
Applewood Ham and Swiss Hoagie2291.32 g626 mg
Maple Turkey Sandwich2264.35 g539 mg
Ham, Brie & Strawberry Preserve Flute Sandwich2116.17 g595 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Grab & Go Chicken Salad Croissant?

510 per 1 sandwich (210g) serving, and 243 per 100 g.

How much sodium is in Grab & Go Chicken Salad Croissant?

940mg per serving (41% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Hearthside USA, LLC submitted to USDA, last updated Apr 8, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov