Laoganma · Pickles, Olives, Peppers and Relishes
Chili Oil with Black Bean
A 2 Tbsp (30g) serving of Chili Oil with Black Bean by Laoganma has 160 calories, 0g of sugars and 350mg of sodium, as submitted by Dse Healthcare Solutions, LLC to USDA (FoodData Central 2427208, record updated Nov 3, 2018).
Values for the declared serving and per 100 g. FoodData Central 2427208, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Dse Healthcare Solutions, LLC submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 889417000120
- Category
- Pickles, Olives, Peppers and Relishes
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other pickles, olives, peppers and relishes
Per 100 g, none of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database has less sugar, and it has more sodium than 73% of them.
Where the calories come from: 15% carbohydrate, 78% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pickles, olives, peppers and relishes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 2.6 g | 0% |
| Sodium | 1,167 mg | 750 mg | 73% |
| Protein | 10 g | 0 g | 97% |
| Calories | 533 | 107 | 100% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.
Other bean in this aisle
91 of the 9,108 pickles, olives, peppers and relishes products are named bean. Per 100 g their median is 107 calories, 429 mg of sodium and 3.6 g of protein; 76 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Pickled Green Beans NAPOLEON | 900 mg | 43 |
| Pickled Silly, Dilly Beans PICKLED SILLY | 893 mg | 36 |
| Festival, Marinated Green Beans, Mild FESTIVAL | 893 mg | 54 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "bean", one per barcode.
What is in it
Ingredients (as submitted): SOYBEAN OIL, FERMENTED SOYBEAN (SOYBEAN, WATER, SALT), CHILI, MONOSODIUM GLUTAMATE, SUGAR, SULFUR DIOXIDE, SODIUM SULFITE.
The statement lists 7 ingredients at the top level, beginning with Soybean Oil, Fermented Soybean (soybean, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 3, 2018), not the label on the shelf today.
Source: the ingredient statement Dse Healthcare Solutions, LLC submitted to USDA (FoodData Central 2427208).
More Laoganma pickles, olives, peppers and relishes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Fried Chili in Oil | 633 | 3.33 g | 567 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Laoganma Chili Oil with Black Bean?
160 per 2 Tbsp (30g) serving, and 533 per 100 g.
How much sodium is in Laoganma Chili Oil with Black Bean?
350mg per serving (15% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Dse Healthcare Solutions, LLC submitted to USDA, last updated Nov 3, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov