Asian Gourmet · Oriental, Mexican and Ethnic Sauces
Chinese Oyster Sauce
A 2 Tbsp (37g) serving of Chinese Oyster Sauce by Asian Gourmet has 30 calories and 1080mg of sodium, as submitted by United Natural Foods, Inc. to USDA (FoodData Central 1853528, record updated Apr 17, 2019).
Values for the declared serving and per 100 g. FoodData Central 1853528, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that United Natural Foods, Inc. submitted to USDA, for the declared 37g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 076606540561
- Category
- Oriental, Mexican and Ethnic Sauces
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other oriental, mexican and ethnic sauces
Per 100 g, it has more sodium than 80% of the 3,347 oriental, mexican and ethnic sauces products in USDA's branded database.
Where the calories come from: 88% carbohydrate, 0% fat and 12% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 2,919 mg | 967 mg | 80% |
| Protein | 2.7 g | 0 g | 67% |
| Calories | 81 | 117 | 34% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,347 products, one per barcode.
Other sauce in this aisle
2,593 of the 3,347 oriental, mexican and ethnic sauces products are named sauce. Per 100 g their median is 107 calories, 917 mg of sodium and 0 g of protein; 2,086 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Green Sweet Chilli Sauce KOHTHAI | 2,333 mg | 133 |
| Teriyaki Marinade & Sauce, Sweet & Spicy KINDER'S | 2,333 mg | 167 |
| Sriracha Sauce WINGMAN | 2,333 mg | 167 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.
What is in it
Ingredients (as submitted): WATER, SUGAR, SALT, HYDROLYZED VEGETABLE PROTEIN, NATURAL OYSTER EXTRACT, WHITE, DISTILLED VINEGAR, MODIFIED CORN STARCH, HIGH FRUCTOSE CORN SYRUP, WHEAT, SOYBEANS, COOKING SHERRY, CARAMEL COLOR, NATURAL OYSTER FLAVOR, CITRIC ACID, SODIUM BENZOATE (PRESERVATIVE).
The statement lists 16 ingredients at the top level, beginning with Water, Sugar, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 17, 2019), not the label on the shelf today.
Source: the ingredient statement United Natural Foods, Inc. submitted to USDA (FoodData Central 1853528).
More Asian Gourmet oriental, mexican and ethnic sauces
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Traditionally Brewed Soy Sauce | 67 | n/a | 3,800 mg |
| Soy Sauce | 67 | n/a | 6,400 mg |
| Japanese Barbecue Marinade Teriyaki Sauce | 100 | 6.67 g | 4,933 mg |
| Mandarin Orange Sauce | 53 | 28.95 g | 132 mg |
| General Tso's Dipping & Grilling Sauce, General Tso's | 133 | 26.67 g | 1,133 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Asian Gourmet Chinese Oyster Sauce?
30 per 2 Tbsp (37g) serving, and 81 per 100 g.
How much sodium is in Asian Gourmet Chinese Oyster Sauce?
1080mg per serving (47% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record United Natural Foods, Inc. submitted to USDA, last updated Apr 17, 2019. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov