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Johnsonville · Sausages, Hotdogs and Brats

Chipotle & Monterey Jack, Chicken Sausage

One link (85g) serving of Chipotle & Monterey Jack, Chicken Sausage by Johnsonville has 150 calories, 1g of sugars and 650mg of sodium, as submitted by Johnsonville Sausage, L.L.C. to USDA (FoodData Central 2015093, record updated Jun 24, 2018).

Nutrition Facts

Serving size1 link (85g)
Amount per serving
Calories150
% Daily Value*
Total Fat 9g12%
Saturated Fat 2.5g12%
Trans Fat 0g
Cholesterol 65mg22%
Sodium 650mg28%
Total Carbohydrate 4g1%
Dietary Fiber 0g0%
Total Sugars 1g
Includes Added Sugars not declared
Protein 13g26%
Vitamin D not declared
Calcium 40mg3%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Johnsonville Sausage, L.L.C. submitted to USDA, for the declared 85g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0077782025651
UPC
077782025651
Category
Sausages, Hotdogs and Brats
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other sausages, hotdogs and brats

Per 100 g, it has more sugar than 45% of the 4,631 sausages, hotdogs and brats products in USDA's branded database, and it has more sodium than 38% of them.

Where the calories come from: 11% carbohydrate, 54% fat and 35% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among sausages, hotdogs and brats: sugar per 100 g

Sugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 1 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 1 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 1 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 1 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 1 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 1 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 1 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 1 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Chipotle & Monterey Jack, Chicken Sausage against the 4,631 sausages, hotdogs and brats products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.2 g1.2 g45%
Sodium765 mg823 mg38%
Protein15.3 g15.3 g49%
Calories17628611%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,631 products, one per barcode.

Other jack in this aisle

49 of the 4,631 sausages, hotdogs and brats products are named jack. Per 100 g their median is 277 calories, 813 mg of sodium and 16.1 g of protein; 19 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Jalapeno Monterey Jack Chicken Sausage THE ORIGINAL BRAT HANS600 mg188
Organic Jalapeno Monterey Jack Chicken Sausage WHOLE FOODS MARKET600 mg188
Jalapeno Monterey Jack Chicken Sausage OPEN NATURE588 mg153

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "jack", one per barcode.

What is in it

Ingredients (as submitted): CHICKEN, WATER, PASTEURIZED PROCESS MONTEREY JACK CHEESE (MONTEREY JACK CHEESE (CULTURED MILK, SALT, ENZYMES), WATER, CREAM, SODIUM PHOSPHATE AND LESS THAN 2% OF THE FOLLOWING: SALT, SODIUM HEXAMETAPHOSPHATE, SORBIC ACID, POWDERED CELLULOSE) AND LESS THAN 2% OF THE FOLLOWING: CORN SYRUP, SALT, MODIFIED FOOD STARCH, SUGAR, POTASSIUM CHLORIDE, CHIPOTLE PEPPER POWDER, SPICES, CHILI PEPPER, SODIUM PHOSPHATE, YEAST EXTRACT, DEHYDRATED GARLIC, NATURAL FLAVOR, MALTODEXTRIN, DEHYDRATED ONION, NATURAL FLAVORS (MILK), SODIUM ERYTHORBATE, GRILL FLAVOR (FROM SUNFLOWER OIL), EXTRACTIVES OF CHIPOTLE CHILI PEPPER, SODIUM NITRITE, COLLAGEN CASING.

The statement lists 22 ingredients at the top level, beginning with Chicken, Water, Pasteurized Process Monterey Jack Cheese (monterey Jack Cheese (cultured Milk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 24, 2018), not the label on the shelf today.

Source: the ingredient statement Johnsonville Sausage, L.L.C. submitted to USDA (FoodData Central 2015093).

More Johnsonville sausages, hotdogs and brats

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Chicken Sausage, 3 Cheese Italian Style1762.35 g765 mg
Apple Chicken Sausage1763.53 g765 mg
Roasted Garlic Smoked Turkey Sausage1790 g1,107 mg
Turkey Cheddar & Bacon Smoked Sausage, Smoke1721.56 g1,156 mg
Turkey Smoked Sausage1723.12 g1,109 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Johnsonville Chipotle & Monterey Jack, Chicken Sausage?

150 per 1 link (85g) serving, and 176 per 100 g.

How much sodium is in Johnsonville Chipotle & Monterey Jack, Chicken Sausage?

650mg per serving (28% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Johnsonville Sausage, L.L.C. submitted to USDA, last updated Jun 24, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov